Current jobs related to cook - Halifax, Nova Scotia - HallyCraft The Buka

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    2 weeks ago

    Halifax, Nova Scotia, Canada Toridori Full time

    Cook Position at Toridori Cook Position at Toridori Join our team at Toridori, downtown Halifax's go-to spot for East Asia's diverse noodle creations. As a Cook, you will be part of a dynamic team that values quality, technique, and attention to detail. About Us Toridori is a restaurant that brings together the love of chefs with East Asia's diverse...

  • Cook -

    1 week ago

    Halifax, Nova Scotia, Canada Toridori Full time

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    Halifax, Nova Scotia, Canada Compass Canada Full time

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    Halifax, Nova Scotia, Canada Compass Canada Full time

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    Halifax, Nova Scotia, Canada Compass Canada Full time

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    Halifax, Nova Scotia, Canada Compass Canada Full time

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    Halifax, Nova Scotia, Canada Bluenose II Restaurant Full time

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  • Line Cook

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    Halifax, Nova Scotia, Canada Bluenose II Restaurant Full time

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  • Cook -

    1 week ago

    Halifax, Nova Scotia, Canada Toridori Full time

    Company DescriptionManifesting chefs' love affairs with East Asia's diverse repertoire of noodle creations, Toridori will be downtown Halifax's go-to spot for pho, ramen, laksa, lo mein, curry, and more. In addition to these mainstays, Toridori will serve a clever cross-section of globally inspired small plates for snacking and sharing. Valuing quality above...

  • Production Cook

    1 week ago

    Halifax, Nova Scotia, Canada Compass Canada Full time

    Job SummaryAs a key member of our culinary team, you will be responsible for preparing high-quality food products in accordance with our established standards and procedures. Your attention to detail and commitment to excellence will ensure that our customers receive exceptional dining experiences.Key Responsibilities:Prepare, pre-cook, and cook food...

cook

3 months ago

Halifax, Nova Scotia, Canada HallyCraft The Buka Full time
  • Education: Secondary (high) school graduation certificate
  • Experience: 1 year to less than 2 yearsAsset languages
  • Yoruba
  • Igbo
  • HausaWork setting
  • Restaurant
  • Urban areaTasks
  • Prepare and cook complete meals or individual dishes and foods
  • Prepare dishes for customers with food allergies or intolerances
  • Prepare and cook special meals for patients as instructed by dietitian or chef
  • Inspect kitchens and food service areas
  • Train staff in preparation, cooking and handling of food
  • Order supplies and equipment
  • Supervise kitchen staff and helpers
  • Maintain inventory and records of food, supplies and equipment
  • Clean kitchen and work areas
  • Organize buffets and banquets
  • Manage kitchen operationsCertificates, licences, memberships, and courses
  • Safe Food Handling certificateCuisine specialties
  • African cuisineWork conditions and physical capabilities
  • Attention to detail
  • Fast-paced environment
  • Handling heavy loads
  • Physically demanding
  • Repetitive tasks
  • Standing for extended periods
  • Work under pressurePersonal suitability
  • Client focus
  • Dependability
  • Excellent oral communication
  • Flexibility
  • Initiative
  • Judgement
  • Organized
  • Reliability
  • Team playerScreening questions
  • Are you currently legally able to work in Canada?
  • Work Term: Permanent
  • Work Language: English
  • Hours: 40 hours per week