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Pastry Chef Full Time
2 weeks ago
Granville Island as a Pastry Chef Being on Granville Island, you will get to work in one of the most sought-after locations in all of Vancouver
If you have experience with laminated dough or viennoiseries, and more general sweet baked goods such as bread pudding, scones, cookies, croissants and other pastries, we would like to hear from you
Start times are between - 8 am on weekdays, and possibly a 5:00 am start times on weekends.
This is a
permanent full or part-time opportunity with a benefits program (for full time
). We offer regular wage reviews and a skills upgrade program leading to your Red Seal certification.
Salary:
$20 - $22/hour + tips
Skills Required:
- Someone who flourishes in a fastpaced environment
- Efficient and creative problem solver. You are always looking for ways to improve systems and processes.
- Flexible and adaptable to an evolving environment
- Creativity and joy in solving problems
- Strong interpersonal skills both for teamwork and customer service, with equal ability to work independently.
- Someone who embraces and adds to a positive work environment
- Excellent attention to detail
- Time management
- Certificate in Culinary Arts is an asset but not required
About A Bread Affair
We love breadour love affair with the perfect loaf is what started A Bread Affair.
A Bread Affair has roots in our community, our agriculture and the unique blend of soil, climate and passion that is our life here on the Pacific coast.
We stand for the unique brand of West Coast values. Your values. We bring sustainability principles and environmental practices into all of our baking and ingredient sourcing. We are against industrial food production, GMO's and factory farming. We are for the humane treatment of animals.
We believe our bread is uniquely intimate because food should be about unbridled passion. We passionately craft your bread fresh each day with our own hands, reflecting our unique brand of intimacy. Connecting what you eat with our local farmers, our community, and our Earth. You matter. Let us connect personally through food.
Come break bread with us.
Job Types:
Full-time, Permanent
Salary:
$20.00-$22.00 per hour
Benefits:
- Dental care
- Discounted or free food
- Extended health care
- Store discount
Flexible Language Requirement:
- French not required
Schedule:
- 8 hour shift
- Day shift
- Holidays
- Weekend availability
Supplemental pay types:
- Tips
COVID-19 considerations:
Surfaces are sanitized an a regular basis. All employees are required to have 2 doses of Covid-19 vaccine.
Application question(s):
- Are you able to work 1 shift on the weekend with a 5 am start time?
- Do you want parttime or fulltime work?
- Briefly describe your baking experience/education.
Experience:
- baking: 1 year (preferred)
Work Location:
One location
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