Chef Manager

Press Tab to Move to Skip to Content Link We know that a Chef's job isn't only about the food. We're looking for Chef Manager who can help us deliver the best customer service and food experiences. Our Chef Manager will also play a key role in helping us meet budget requirements and execute company-delivered programs. Train and manage kitchen personnel and...

Press Tab to Move to Skip to Content Link Select how often (in days) to receive an alert: We know that a Chef's job isn't only about the food. It takes skills, dedication, patience, and the right opportunities. We're looking for Chef Manager who can help us deliver the best customer service and food experiences. Reporting to the General Manager, you'll...

Press Tab to Move to Skip to Content Link Select how often (in days) to receive an alert: We know that a Chef's job isn't only about the food. It takes skills, dedication, patience, and the right opportunities. We're looking for Chef Manager who can help us deliver the best customer service and food experiences. Reporting to the General Manager, you'll...

You might not know our name, but you know where we are. That's because Compass Group Canada is part of a global foodservice and support services company that's the 6th largest employer in the world, with 625,000 employees.You'll find us in schools, colleges, hospitals, office buildings, senior living communities, tourist attractions, sports venues, remote...

You might not know our name, but you know where we are. That's because Compass Group Canada is part of a global foodservice and support services company that's the 6th largest employer in the world, with 625,000 employees.You'll find us in schools, colleges, hospitals, office buildings, senior living communities, tourist attractions, sports venues, remote...

You might not know our name, but you know where we are. That's because Compass Group Canada is part of a global foodservice and support services company that's the 6th largest employer in the world, with 625,000 employees.You'll find us in schools, colleges, hospitals, office buildings, senior living communities, tourist attractions, sports venues, remote...

You might not know our name, but you know where we are. That's because Compass Group Canada is part of a global foodservice and support services company that's the 6th largest employer in the world, with 625,000 employees. You'll find us in schools, colleges, hospitals, office buildings, senior living communities, tourist attractions, sports venues, remote...

Job Overview: We are seeking an experienced and talented Sous Chef to join our team. As a Sous Chef, you will assist the Head Chef in overseeing the daily operations of the kitchen, ensuring high-quality food production and exceptional customer service. This is a key leadership role that requires strong culinary skills, organizational abilities, and a...

Ouvert en 1986, Mikado Laurier est l'un des pionniers de la cuisine japonaise haut de gamme ici à Montréal, offrant une combinaison de plats traditionnels et modernes. Dans le cadre de notre opération en pleine croissance, nous sommes enthousiastes à l'idée d'introduire une nouvelle vision pour notre restaurant, et nous assemblons une nouvelle équipe...

Work place: 1050 Rue De La Gauchetière O, Montréal, QC H3B 4C9 Status: Full-time Job category: Non-unionisedSalary: Starting at 65 000$ per yearAcquired in 2018 by Tidan, this hotel is located in the heart of the Montreal metropolis. The Marriott Château Champlain is a 1-minute walk from the metro, accessible by an underground route, adjacent to the Bell...

Work place: 1050 Rue De La Gauchetière O, Montréal, QC H3B 4C9 Status: Full-time Job category: Non-unionisedSalary: Starting at 65 000$ per yearAcquired in 2018 by Tidan, this hotel is located in the heart of the Montreal metropolis. The Marriott Château Champlain is a 1-minute walk from the metro, accessible by an underground route, adjacent to the Bell...

Status: Full-time Job category: Non-unionised Salary : Starting at 65 000$ per year Acquired in 2018 by Tidan, this hotel is located in the heart of the Montreal metropolis. The Marriott Château Champlain is a 1-minute walk from the metro, accessible by an underground route, adjacent to the Bell Centre. This iconic Montreal hotel was completely...

About usPangea Restaurant & Supper Club is a trendy Mediterranean style Supper Club and daytime Bistro (And cafe if you have a passion for designing AMAZING sandwich recipes)Assist the Head Chef in planning and directing food preparation in the kitchen- Oversee and coordinate daily kitchen activities- Ensure all food is prepared and presented according to...

Sous la supervision du chef de cuisine, vous devrez apporter un soutien au service alimentaire, conformément à la philosophie et aux politiques de Genetec. Horaire de travail : du lundi au vendredi de 5h30 à 13h30 Diriger l'équipe en l'absence du chef de cuisine Veiller à ce que la qualité des plats du jour soit constante S'assurer que la rotation...

Fugazzi Pizza Restaurant, 1886 Rue Centre, recherche **un(e) Chef(fe) de BRUNCH** avec expérience.**Description des tâches**:- Avant le service: recevoir, entreposer, contrôler et régler les problèmes éventuels concernant les produits de cuisine, préparer les aliments selon les procédures en place, mettre à jour et communiquer sur la disponibilité...

We are seeking a skilled Sushi Chef & Line Cook to join our team. As a cook at Nama Omakase, you will be responsible for preparing dishes in accordance with the Executive Chef and Head Chef's vision**Duties**:- Prepare dishes including sushi rolls, sashimi, nigiri, hot & cold dishes- Ensure the quality and presentation of dishes- Maintain cleanliness and...

This is a full-time, on-site role located in Montreal, QC. As a Head Chef - Fine Dining, you will be responsible for overseeing all aspects of the kitchen operations, executing high-quality menus, managing and training culinary staff, and ensuring the highest standards of food quality, presentation, and taste. You will work closely with the management team...

Chef de Partie (Meat, Fish & Sauce Section) - Dorsia RestaurantBecome an integral part of Montreal's culinary revolution at Dorsia, a restaurant that channels the opulent 1980s' spirit of luxury and exceptional dining experiences. We are currently looking for a Chef de Partie to manage our Meat, Fish, and Sauce section. Embrace the opportunity to work with...

Sous ChefThe Atrium at Groupe Dynamite is dedicated to serving quality and flavorful food to employees. With a day schedule that promotes work/life balance, this position is meant to create a market- fresh cuisine offering including a barista service, all in a casual corporate environment. The satisfaction of our employees and colleagues is our true raison...

**About us**We are professional and agile.Our work environment includes:- Modern office setting- Food provided**Description**:Nous sommes à la recherche d'un(e) Chef Cuisinier(ère) pour rejoindre notre équipe dans notre établissement. En tant que Chef Cuisinier(ère), vous serez responsable de la supervision et de la coordination des opérations de...