Junior Sous chef

The Stable House Bistro is looking for a junior sous chef . Modelled after Europe's modern wine bars, we serve elevated food in an unpretentious environment.We are committed to cooking locally, seasonally, and sustainably. We are small but busy, and serve a variety of plates meant for sharing, with everything produced in house. Our menu changes often and...

The Stable House Bistro is looking for a junior sous chef . Modelled after Europe's modern wine bars, we serve elevated food in an unpretentious environment.We are committed to cooking locally, seasonally, and sustainably. We are small but busy, and serve a variety of plates meant for sharing, with everything produced in house. Our menu changes often and...

The Stable House Bistro is looking for a junior sous chef.The Stable House Bistro is looking for a junior sous chef . Modelled after Europe's modern wine bars, we serve elevated food in an unpretentious environment.We are committed to cooking locally, seasonally, and sustainably. We are small but busy, and serve a variety of plates meant for sharing, with...

Seasonal Hands-On Fishing Lodge Chef, for an Exclusive Fly Fishing Lodge located on a River, in Beautiful British ColumbiaSmall exclusive fishing lodge operation in a beautiful, stunning, nature setting.The position of Hands-On Chef, Fly Fishing Lodge, starts on August 25 th at the Lodge, with the first guests arriving on September 3 rd – ending November 5...

Position: Sous Chef, CinCin Reports to: Executive Chef CinCin Ristorante + Bar is a celebrated dining room, recognized for its contemporary, Italian-inspired menu and award-winning wine cellar. The finest regional ingredients – crafted by extraordinary culinary talent and delivered with an unparalleled level of hospitality – is what continues to set...

Seeking a high energy Sous Chef that loves the outdoors and in well versed in high volume operations. This position will work across numerous outlets of the business and lead large culinary operations across multiple revenue centers. From fine dining to banqueting, a casual bistro, self-serve, coffee bars and pop-up concepts. This dynamic and evolving...

Seeking a high energy Sous Chef that loves the outdoors and in well versed in high volume operations. This position will work across numerous outlets of the business and lead large culinary operations across multiple revenue centers. From fine dining to banqueting, a casual bistro, self-serve, coffee bars and pop-up concepts. This dynamic and evolving...

Sous Chef - Gallery Lounge & Patio 6133 University Boulevard, 6133 University Boulevard, Vancouver, British Columbia, Canada Req #647 Tuesday, May 7, 2024 The Alma Mater Society (AMS) is the University of British Columbia's (UBC) student society, and works to improve the academic, social and personal lives of the 56,000 UBC students at its Vancouver...

Education: Expérience: EducationSecondary (high) school graduation certificate or equivalent experienceTasksDemonstrate new cooking techniques and new equipment to cooking staffSupervise activities of specialist chefs, chefs, cooks and other kitchen workersInstruct cooks in preparation, cooking, garnishing and presentation of foodSupervise cooks and other...

A celebration of Vancouver's cultural diversity and natural environment Hawksworth Restaurant showcases ingredient-led, contemporary cuisine. Vancouver Magazine's Best Upscale Restaurant every year since its inception, Hawksworth Restaurant is located in the heart of the city at Georgia and Howe Streets within the legendary Rosewood Hotel Georgia.We are...

Durée de l'emploi: PermanentLangue de travail: AnglaisHeures de travail: 40 hours per weekEducation: Expérience: EducationSecondary (high) school graduation certificateWork site environmentNoisyHotWork settingFormal dining roomRestaurantUrban areaBarBistroCaféRanks of chefsSous-chefTasksMaintain records of food costs, consumption, sales and...

Do you want to be part of a super creative, dynamic, cutting edge,International focused culinary team?Our client is one of the world's largest, international Foodservice Companies, who has recently opened up new production facilities in Vancouver.The Food Production varies: different food styles from 5 Star gourmet menus to casual snacks.This Internationally...

Glowbal Restaurant Group has established itself as one of the leading players in the Vancouver restaurant scene. Our diverse portfolio comprises eight unique brands, namely Glowbal, Coast, Italian Kitchen, Trattoria Burnaby, Black + Blue, The Roof, Five Sails, and Riley Fish & Steak. We pride ourselves on offering guests an immersive dining experience...

Malone's Taphouse is looking for a Sous Chef to join our amazing teamYou'll be working alongside a talented and hard working team to manage daily kitchen activities, including overseeing staff, aiding with menu preparation, ensuring food quality and freshness, and monitoring ordering and stocking. Provides meal quality and consistency by following designated...

A celebration of Vancouver's cultural diversity and natural environment Hawksworth Restaurant showcases ingredient-led, contemporary cuisine. Vancouver Magazine's Best Upscale Restaurant every year since its inception, Hawksworth Restaurant is located in the heart of the city at Georgia and Howe Streets within the legendary Rosewood Hotel Georgia.We are...

A celebration of Vancouver's cultural diversity and natural environment Hawksworth Restaurant showcases ingredient-led, contemporary cuisine. Vancouver Magazine's Best Upscale Restaurant every year since its inception, Hawksworth Restaurant is located in the heart of the city at Georgia and Howe Streets within the legendary Rosewood Hotel Georgia.We are...

NEW CONCEPT** OPENED Last summerThe ideal candidate has a strong passion for culinary excellence and a keen eye for detail. You will assist the Head Chef in providing exceptional food quality and presentation. We will be opening with a bang this summer, candidates will assist with opening this new concept.ResponsibilitiesOversee and assist the kitchen staff...

We are a DIVERSE, EQUAL OPPORTUNITY employer looking for enthusiastic, energetic, and professional people who enjoy working in a progressive environment.We place an emphasis of promoting a HEALTHY WORK/LIFE BALANCE with competitive industry wages and perks so you are able to maintain a great QUALITY OF LIFE.Plenty of opportunities for personal, and...

Education: Secondary (high) school graduation certificateExperience: 5 years or moreWork site environmentHotWork settingRestaurantRanks of chefsSous-chefTasksInstruct cooks in preparation, cooking, garnishing and presentation of foodPrepare and cook complete meals and specialty foods for events such as banquetsSupervise cooks and other kitchen staffPrepare...

Education: Expérience: EducationSecondary (high) school graduation certificateWork site environmentHotWork settingRestaurantRanks of chefsSous-chefTasksCreate new recipesInstruct cooks in preparation, cooking, garnishing and presentation of foodPrepare and cook complete meals and specialty foods for events such as banquetsPrepare and cook food on a regular...