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manager, restaurant
1 week ago
- Education: College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year
- Experience: 1 year to less than 2 yearsScreening questions
- Are you currently legally able to work in Canada?Health benefits
- Dental plan
- Disability benefits
- Health care plan
- Vision care benefitsOther benefits
- Deferred Profit Sharing Plan (DPSP)
- Work Term: Permanent
- Work Language: English
- Hours: 40 hours per week
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Restaurant Supervisor/duty Manager
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Line Cook
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Maintenance/Janitorial
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Line Cook
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Line Cook
2 weeks ago
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Host/hostess
2 weeks ago
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Restaurant Team Member
2 weeks ago
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cook
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St. Catharines, Ontario, Canada 2456716 ONTARIO INC Full timeEducation: No degree, certificate or diplomaExperience: 3 years to less than 5 yearsWork settingRestaurantTasksPrepare and cook complete meals or individual dishes and foodsPrepare dishes for customers with food allergies or intolerancesInspect kitchens and food service areasSupervise kitchen staff and helpersMaintain inventory and records of food, supplies...