sous-chef

We are looking for an experienced Sous Chef to join our fast-paced kitchen team. We offer top-of-market wages and excellent perks. As the Sous Chef, you are authorized to support a team of culinary professionals in creating inspired and memorable dining experiences for our guests. You will achieve this by executing a culinary program that matches the brand...

We are looking for an experienced Sous Chef to join our fast-paced kitchen team. We offer top-of-market wages and excellent perks. As the Sous Chef, you are authorized to support a team of culinary professionals in creating inspired and memorable dining experiences for our guests. You will achieve this by executing a culinary program that matches the brand...

We are looking for an experienced Sous Chef to join our fast-paced kitchen team. We offer top-of-market wages and excellent perks. As the Sous Chef, you are authorized to support a team of culinary professionals in creating inspired and memorable dining experiences for our guests. You will achieve this by executing a culinary program that matches the brand...

CRAFT Beer Market has raised the bar when it comes to restaurants and bars. We've created a fresh vibe that redefines social and culinary experiences. We aren't just a bar. We aren't just a restaurant. We've set a new standard for food, drink and socializing that is so cool, it doesn't have a name. We do away with the pretentious and embrace... well;...

Education: No degree, certificate or diplomaExperience: 1 year to less than 2 yearsWork settingRestaurantRanks of chefsChefTasksMaintain records of food costs, consumption, sales and inventoryAnalyze operating costs and other dataDemonstrate new cooking techniques and new equipment to cooking staffSupervise activities of specialist chefs, chefs, cooks and...

Organizational Unit- University of Victoria -> Student Affairs -> University Food Services- Location- University of Victoria - Victoria, BC V8W 2Y2 CA (Primary)- Posting Close Date- 29 November 2023- Please note that positions will close at 4 p.m. on the closing date.- FTE- 1- Salary Grade- $ $27.95- Additional Posting Information:N/ASalary posted will be...

The Oak Bay Beach Hotel, recently named the #1 hotel in Canada by Condé Nast, is known as both a luxury destination in Victoria and an amazing place to work In addition to a rewarding career, our team members receive countless perks such as complimentary parking, health benefits, a daily staff meal plan, birthday and Christmas bonuses, staff parties,...

Education: Expérience: EducationSecondary (high) school graduation certificateWork settingRestaurantRanks of chefsChefTasksMaintain records of food costs, consumption, sales and inventoryCreate new recipesInstruct cooks in preparation, cooking, garnishing and presentation of foodSupervise cooks and other kitchen staffPrepare and cook food on a regular...

Job Title: Chef TournantJob Status: Permanent, Full TimeJoining Bonus:$500 ($200 on joining + $300 after completing probation)Wage: $70,000 per annumSummary of Position:The Chef Tournant at Inn at Laurel Point is responsible for covering daily tasks of Restaurant Chef and Banquet Chef in their absence. The Chef Tournant works under the direction of the...

Sushi Field Japanese Restaurant is now hiring a part-time or full-time Sushi Chef. We have two locations, Admirals and Fairfield in Victoria.Qualification & Requirement At least 18 months work experiences as a sushi chef Flexible availability for shift Strong communication skills Able to perform multitasks in a fastpaced environment Able to work...

Sushi Field Japanese Restaurant is now hiring a part-time or full-time Sushi Chef. We have two locations, Admirals and Fairfield in Victoria.Qualification & Requirement At least 18 months work experiences as a sushi chef Flexible availability for shift Strong communication skills Able to perform multitasks in a fastpaced environment Able to work...

CHEF NOC 62200Maintain records of food costs, consumption, sales and inventory, Requisition food and kitchen supplies, Prepare and cook food on a regular basis, or for special guests or functions, Prepare and cook meals or specialty foods, Train staff in preparation, cooking and handling of food, Prepare dishes for customers with food allergies or...

CHEF NOC 62200Maintain records of food costs, consumption, sales and inventory, Requisition food and kitchen supplies, Prepare and cook food on a regular basis, or for special guests or functions, Prepare and cook meals or specialty foods, Train staff in preparation, cooking and handling of food, Prepare dishes for customers with food allergies or...

CHEF NOC 62200Maintain records of food costs, consumption, sales and inventory, Requisition food and kitchen supplies, Prepare and cook food on a regular basis, or for special guests or functions, Prepare and cook meals or specialty foods, Train staff in preparation, cooking and handling of food, Prepare dishes for customers with food allergies or...

Ranks of chefs Chef de partie Tasks Maintain records of food costs, consumption, sales and inventory Analyze operating costs and other data Create new recipes Instruct cooks in food preparation, cooking, garnishing, and presentation Supervise kitchen staff Prepare and cook specialty foods Plan menus and ensure food quality Recruit, hire, and train...

EducationSecondary school graduation certificateRanks of ChefsChef de PartieTasksMaintain records of food costs, consumption, sales, and inventoryAnalyze operational costs and dataCreate innovative recipesInstruct and oversee kitchen staffPrepare and cook high-quality mealsPlan menus to meet standardsRecruit, hire, and train team membersPerform opening and...

Position: Daytime Chef de Partie Reports to: Executive Chef Come work with and learn from Victoria's own Executive Chef Kristian Eligh and celebrated Pastry Chef Dominique Laurencelle as they design seasonally focused menus that celebrate the global and locally sourced ingredients. We Offer: Extended health benefits after 6 months of employment ...

Work Term: Permanent Work Language: English Hours: 50 hours per week Education: No degree, certificate or diploma Experience: Will trainAsset languages: MandarinWork setting: RestaurantRanks of chefs: Sushi chefCook categories: Third cook Second cook First cook Line cook Prep cookTasks: Wash, peel and cut vegetables and fruit Remove kitchen garbage and trash...

Fountain Diner is looking for an experienced breakfast line cook.Family Friendly diner in the heart of Langford looking for good people to join our teamTired of missing dinners with your family, wanna tuck your kids into bed? Sick of being yelled at by your chef?Have we got the position for youMust be available on weekends.Good wage, bi-weekly kitchen tip...

Your company, your values, your careerCoast Hotels is a dynamic and growing brand. Our culture is rooted in our values, leadership accountability, and the growth and development of our Ambassadors.The Executive Chef contributes to the overall success of the hotel by leading the creation and execution of the food and beverage strategy for the hotel. This...