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Carleton-sur-Mer, Quebec, Canada GOURMET CARLETON PLACE INC Full time{"h1": "Restaurant Manager Job Description", "p": "We are seeking a highly skilled Restaurant Manager to join our team at GOURMET CARLETON PLACE INC. As a Restaurant Manager, you will be responsible for overseeing the daily operations of our restaurant, ensuring that our customers receive exceptional service and that our business runs smoothly and...
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Carleton-sur-Mer, Quebec, Canada GOURMET CARLETON PLACE INC Full time{"h1": "Restaurant Manager Job Description", "p": "We are seeking a highly skilled Restaurant Manager to join our team at GOURMET CARLETON PLACE INC. As a Restaurant Manager, you will be responsible for overseeing the daily operations of our restaurant, ensuring that our customers receive exceptional service and that our business runs smoothly and...
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Carleton-sur-Mer, Quebec, Canada GOURMET CARLETON PLACE INC Full timeRestaurant Manager Job DescriptionGOURMET CARLETON PLACE INC is seeking a highly skilled Restaurant Manager to lead our team and drive business growth. As a key member of our management team, you will be responsible for overseeing daily restaurant operations, managing staff, and ensuring exceptional customer service.Key Responsibilities:Budget Management:...
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Restaurant Operations Manager
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Carleton-sur-Mer, Quebec, Canada GOURMET CARLETON PLACE INC Full timeRestaurant Manager Job DescriptionGOURMET CARLETON PLACE INC is seeking a highly skilled Restaurant Manager to lead our team and drive business growth. As a key member of our management team, you will be responsible for overseeing daily restaurant operations, managing staff, and ensuring exceptional customer service.Key Responsibilities:Budget Management:...
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Restaurant Operations Manager
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Restaurant Operations Manager
2 days ago
Carleton-sur-Mer, Quebec, Canada GOURMET CARLETON PLACE INC Full timeRestaurant Manager Job DescriptionGOURMET CARLETON PLACE INC is seeking a highly skilled Restaurant Manager to lead our team and drive business growth. As a key member of our management team, you will be responsible for overseeing daily restaurant operations, managing staff, and implementing strategies to increase revenue and customer satisfaction.Key...
Restaurant Manager
3 months ago
Education:
- Expérience:
Education:
- Secondary (high) school graduation certificate
Work setting:
- Food service establishment
Tasks:
- Evaluate daily operations
- Monitor staff performance
- Plan and organize daily operations
- Recruit staff
- Set staff work schedules
- Supervise staff
- Train staff
- Balance cash and complete balance sheets, cash reports and related forms
- Conduct performance reviews
- Organize and maintain inventory
- Ensure health and safety regulations are followed
- Address customers' complaints or concerns
- Provide customer service
- Train staff
- Supervise and coordinate activities of staff who prepare and portion food
- Prepare and submit reports
- Prepare budget and cost estimates
- Maintain records of stock, repairs, sales and wastage
- Establish methods to meet work schedules
- Establish work schedules
- Ensure that food and service meet quality control standards
- Plan, organize, direct, control and evaluate daily operations
Supervision:
- 510 people
- Food service counter attendants and food preparers
Work conditions and physical capabilities:
- Fastpaced environment
- Work under pressure
- Standing for extended periods
Personal suitability:
- Client focus
- Efficient interpersonal skills
- Excellent oral communication
- Flexibility
- Team player
Experience:
- 2 years to less than 3 years
Health benefits:
- Dental plan
- Disability benefits
- Health care plan
- Durée de l'emploi: Permanent
- Langue de travail: Anglais
- Heures de travail: 40 hours per week