Head Chef

Be apart of a family operated business since 1986. Updating our concept and sharing what we do best. Become our HEAD CHEFThe Head Chef is responsible for overseeing the day-to-day operations of the restaurant. This individual will be responsible for the overall quality of food, service, and cleanliness of the kitchen. The Head Chef will also be responsible...

SummaryWe are a upscale restaurant in downtown, specializing in Mediterranean cuisine with Asian influences. We are looking for a goal driven and highly skilled Head Chef who is looking to join our team and collaborate on the menu creation for an innovative Eurasian tapas cuisine. Before opening, we are looking for someone who will build the menu and be a...

We are hiring a Head Chef to maintain and improve the culinary operations. The ideal Head Chef will accomplish this by monitoring the daily functions of the culinary department, including providing support and guidance to the culinary team, ending in a positive guest experience.Responsibilities include:Support senior leadership by developing and assuming key...

NOW HIRING - HEAD CHEFThe Union Social Eatery is a premium casual eatery known for its well crafted menus and cocktails, an extensive beer and wine selection and the kind of place where comfort rules, and your table is your own little escape. It's a place where you can be yourself, relax, laugh with friends and enjoy great food. It's common dining, done...

Position: Head ChefEmployment Type: Full-TimeAbout Us:We are an upscale Indian Restaurant and Bar, dedicated to providing an exceptional dining experience with a blend of traditional Indian flavors and contemporary culinary techniques. We are seeking a highly skilled and creative Head Chef to lead our kitchen team and elevate our culinary offerings to new...

Job Title: Head Brunch ChefDuties:Looking for a specialized brunch Chef to maintain structure and organization in the restaurant, conduct the ordering, and assist on the line when necessary.Requirements: Must have strong leadership and communication skills. A minimum of 2 years of experience as a chef, or several years as a sous chef is also required. Must...

Work Term: PermanentWork Language: EnglishHours: 44 hours per weekEducation: Other trades certificate or diplomaExperience: 3 years to less than 5 years or equivalent experienceWork site environmentNoisyOdoursNon-smokingWork settingRestaurantUrban areaRanks of chefsHead chefTasksMaintain records of food costs, consumption, sales and inventoryAnalyze...

SOUTH INDIAN CHEF REQUIREDExecutive chefHead chefChefAvailability: ImmediateFull job descriptionWe are currently seeking a primary Chef to join our team who is positive and proactive. The individual in this role must have prior experience in a professional kitchen, as well as management experience, advanced knowledge of the culinary arts, be willing to work...

Work Term: PermanentWork Language: EnglishHours: 40 hours per weekEducation: College/CEGEPExperience: 1 year to less than 2 yearsWork site environmentNoisyOdoursWork settingRestaurantUrban areaBarRanks of chefsHead chefTasksMaintain records of food costs, consumption, sales and inventoryAnalyze operating costs and other dataDemonstrate new cooking techniques...

GRUPPO TERRONIPosition: Head ChefFull Time PermanentImmediate OpeningLocation: Sud Forno Temperance, 132 Yonge Street, Toronto, ON M5C 1X3Salary: 80k + Health & Dental BenefitsSince 1992, our philosophy of doing business, core values and commitment to providing the best in food, wine, and customer service along with an authentic passion for Italian culture...

As Executive Head Chef, you will be responsible for overseeing all aspects of the kitchen operations. You will lead a team of kitchen staff, ensuring that meals are prepared to the highest standards of quality and taste. Your expertise in food safety, restaurant management, and culinary skills will be essential in creating a memorable dining experience for...

Altea Active Catalyst Head Chef are the primary source for inspirational leadership and passion for culinary excellence. They drive the business forward while overseeing a wide range of daily activities ranging from day to day kitchen operations to menu creation, the Chef is ultimately responsible for leading the culinary program towards financial success....

Buono Ristorante is seeking an experienced and reliable Italian head chef to join our team immediately.This is a full time position. You will be preparing pastas, pizzas, entrees, appetizers, brunch items, and desserts, alone or directing the line. You will help develop new menus and onboard new hires. Shifts may be lunch only (responsible for opening in the...

What's in it for you? Join an award-winning culture. We have been recognized for being a Great Place to Work, in addition to being selected as a FORTUNE Global 500 Company, Best Workplaces Retail & Hospitality, and FORTUNE World's Most Admired Companies. The opportunities with us are endless. As the world's largest food and support services company, we...

We are looking for a Head Chef to join our dynamic team at Valerie. The three-story rooftop concept features 360-degree views of the city, an outdoor all-season pool and a rooftop skybar. Each floor offers a different experience including a sophisticated cocktail bar and attractive live music but will stream together under one cohesive Japanese influenced...

We have been recognized for being a Great Place to Work, in addition to being selected as a FORTUNE Global 500 Company, Best Workplaces Retail & Hospitality, and FORTUNE World's Most Admired Companies. As the world's largest food and support services company, we offer an extensive range of learning and career opportunities for all our associates. We have...

Durée de l'emploi: PermanentLangue de travail: AnglaisHeures de travail: 40 hours per weekEducation: Expérience: EducationSecondary (high) school graduation certificateWork site environmentNoisyHotNon-smokingWork settingFormal dining roomRestaurantTasksEstimate amount and costs of supplies and food itemsMaintain records of food costs, consumption, sales...

Work Term: PermanentWork Language: EnglishHours: 40 hours per weekEducation: Secondary (high) school graduation certificateExperience: 2 years to less than 3 yearsWork site environmentNoisyHotNon-smokingWork settingFormal dining roomRestaurantTasksEstimate amount and costs of supplies and food itemsMaintain records of food costs, consumption, sales and...

Looking for an upbeat, Energetic Chef with a taste of the Caribbean. Must be Familiar with West Indian/Jamaican cuisine and able to follow a recipe.Must be able to do early mornings, and work within a team. We are a fast passed restaurant looking for someone who can manage the kitchen.Shifts starting at 430am-1230pm Days are as Follows: Monday-SaturdaysMenu...

Join Our Culinary TeamAre you a culinary maestro with a passion for creating exquisite dishes that captivate the senses? We are currently seeking a talented Chef to lead our kitchen at one of our renowned restaurants.Role Overview:Position: ChefLocation: Vibrant restaurant Salary: Competitive total compensation package in the 80K...