Baker/pastry Chef Assistant

Pastry ChefsARZ Fine Foods is the Essence of Mediterranean Gourmet; we are purveyors of exotic Middle Eastern and Mediterranean cuisine. Come join us in our artistry while we keep pace with the rapid growth of Toronto as a World Class city by providing authentic Middle Eastern and Mediterranean produce, groceries, deli, fresh and frozen prepared foods and...

Work Term: Permanent Work Language: English Hours: 35 to 44 hours per week Education: Other trades certificate or diploma Experience: 3 years to less than 5 years- or equivalent experienceWork setting: RestaurantRanks of chefs: Pastry chef Meat chefTasks: Maintain records of food costs, consumption, sales and inventory Instruct cooks in preparation, cooking,...

Education: Secondary (high) school graduation certificate Experience: 1 year to less than 2 years- or equivalent experienceWork setting: RestaurantTasks: Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders Requisition or order materials,...

(Preferably we are looking for someone who can work with speed and a longer term.)We are looking for a person who has an interest working in a Japanese Bakery. We do offer a true Japanese work culture within our Mofu Team. All members are friendly and will provide essential teamwork in completing all necessary tasks. We want someone who can commit to being...

Saint Germain Bakery is a busy Asian-style bakery originating from Vancouver. Our pastry chefs incorporate many different styles of buns, breads, cakes and other treats into our daily menu. As an Order Picker/Receiver, you will be responsible for helping delivery drivers offload supplies into our store and organizing the items we receive. As well you will be...

We are a fast growing Japanese dessert chain in Toronto which means lots of internal promotion opportunities. All of our current managers and assistant managers are in house trained and promoted.We pride ourselves on product innovation, being a benchmark in the industry, and friendly working environment.we are looking for stable, self-initiated and hard...

Scarborough Retirement Residence is looking to hire a Full Time / Part Time Red Seal Cook.Contact Information: Contact: Harold Green. Phone:Scarborough Retirement Residence.148 Markham Road.Toronto, Ontario, M1M 2Z8.We are seeking a dedicated professional that has extensive experience managing the creation and delivery of delicious food in a retirement home...

As a Production Team Member at Tim Hortons, your top priority is guest satisfaction Follow all Operations standards and guidelines for the preparation of products and operation of equipment, according to training and operational materials provided Monitor fridge and freezer product inventory and submits order quantities Prepare all products as required,...

Job Description:Are You Ready to Make It Happen at Mondelēz International?Join our Mission to Lead the Future of Snacking. Make It Matter.You are a specialist in a process, workstream or area in Mondelēz International Digital Services, working to support impeccable service operations.How you will contributeYou will use your in-depth process and service...

Job Description:Are You Ready to Make It Happen at Mondelēz International?Join our Mission to Lead the Future of Snacking. Make It With Pride.You independently operate and maintain at least one process, equipment or systems following autonomous maintenance (AM) standards and use your technical skills to improve line and/or system performance to meet...

Reporting to the Events Manager, the Assistant Event Coordinator's responsibilities and essential job functions include but are not limited to the following:Event Management Direct management of events in Floga to ensure enforcement of service standards and protocols. Ensuring all details are followed on event order before, during and after events. Acting as...

Job Description:Are You Ready to Make It Happen at Mondelēz International?Join our Mission to Lead the Future of Snacking. Make It With Pride.You independently operate and maintain at least one process, equipment or systems following autonomous maintenance (AM) standards and use your technical skills to improve line and/or system performance to meet...

Wyndham Hotels and Resorts is searching for a Cook II who will be reporting to Executive Chef. Cook II will complete daily production assigned by the Chef based on house counts, and will assist with all aspects of food production.Basic Qualifications Requires ability to interpret / extract information and / or perform arithmetic functions. Good communication...

Job Posting Position: Restaurant Head ChefReporting To: Executive ChefSummary:Responsibilities: Create schedules for kitchen staff to ensure optimum resource management and speed of service. Train new and existing kitchen staff on the preparation, arrangement and plating of dishes per the current menu, crosstrain kitchen staff on multiple stations Ensure all...

_About Metta Lifestyles:_Metta Lifestyles is a growing Canadian company committed to building and sustaining first class retirement communities with lifestyle options including Independent Living, Assisted Living and Memory Care. We are dedicated professionals with a sincere passion for providing enriching experiences and personalized care and support for...

Warehouse SupervisorAt Tradition, we produce bakery and snack products for the world's premier Food Companies and Brands. Located in Scarborough, Ontario, we have over 40 years of experience in baking croissants, muffins, bars, and pastries. Our success comes from our diverse and talented team of over 400 people. As we continue to grow, Tradition is excited...

Company Introduction:T&T Supermarket Inc. was founded in 1993 with two stores in BC.Since then, it has expanded rapidly and is now Canada's largest Asian supermarket chain with 31 stores across the country: 13 in BC, 7 in Alberta, 10 in Ontario, and 1 in Quebec. The Company's continuous expansion is going to bring more new stores in the next couple of...

POSITION OVERVIEWAs a Line Cook, you are responsible for the preparation of high-quality food in a timely, efficient, sanitary, and consistent manner. In this role, you must be prepared to work in a fast-paced, high-pressure work environment, while maintaining the organizational ability to identify and act on job duties quickly and effectively. As a member...

Job Number: J Job Title:Food and Beverage Inventory Technician Regular Part-TimeJob Type: Permanent PT Support (Regular) Bargaining Unit:PT SupportSchool/Department: Academic Campus/Location:Progress Campus (Event Centre)Pay Range:- $ $30.61/Hour Hours/Week:Up to 24 hoursShift Schedule: The shift will be based on business needs from Monday to Sunday.Shifts...

The Receiving Clerk is responsible for receiving and/or issuing food, beverages, supplies, and operating equipment in accordance with established Wyndham's policies and procedures. He/she is also responsible for ensuring that all products and services received are consistent with hotel quality standards and communicate all omissions and deviations to...