Line Cook/prep Cook

2 weeks ago


Thorold, Ontario, Canada The Overtime Pub Full time

Responsibilities:

  • Assist in the preparation and cooking of food items for both regular menu and catering orders
  • Follow recipes and portion control guidelines to ensure consistency in food quality and presentation
  • Maintain a clean and organized work area, including proper storage of ingredients and equipment
  • Collaborate with other kitchen staff to ensure smooth and efficient operation
  • Adhere to all food safety and sanitation standards

Skills:

  • Previous experience as a line cook or prep cook
  • Knowledge of basic cooking techniques and food preparation methods
  • Ability to work in a fastpaced environment and handle multiple tasks simultaneously
  • Strong attention to detail and ability to follow instructions accurately
  • Excellent communication skills and ability to work well within a team

Salary:
From $17.00 per hour

Schedule:

  • 8 hour shift
  • Night shift
  • On call
  • Weekends as needed

Supplemental pay types:

  • Tips

Work Location:
In person
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