Sous Chef

3 weeks ago


North York ON, Canada Patria Full time

ICONIC SPANISH KING STREET RESTAURANT PATRIA IS REOPENING ITS DOORS THIS FALL BE A PART OF THE OPENING TEAMThe SOUS CHEF will play a key role in supporting the restaurant vision for high quality food and ensuring that it is delivered, with a hands-on approach where required, in a professional, safe and efficient manner.DUTIES & RESPONSIBILITESOversee all aspects of the daily operation of the kitchen and food production areaConduct and order inventories as required on food and beverage suppliesInspect deliveries, ensuring quality is to satisfactionResponsible for understanding the business operations inside the restaurantMotivate and coach kitchen staffCarry out on-going training to the high standards set by the Chef De CuisineUnderstand and abide by the Health & Safety standardsFollow all safety, sanitation, and food handling procedures; accountable for the cleanliness and maintenance of all equipment and stationsSKILLS & QUALIFICATIONSMinimum 2-4 years of experience in similar roleExcellent attention to detail with a creative flairAbility to work weekends, holidays, mornings and nightsMust be energetic with a passion for food and a positive attitudeMust be able to follow oral and written instructionsMust exhibit a high degree of professionalism (i.e. punctuality, commitment to the job, well-groomed, mannerly, great team work etc.)Long periods of standing and walking is requiredRepetitive use of hands, dexterity, bending downWHY WORK FOR US?Competitive WagesDiscounts at all ICONINK Group RestaurantsCorporate Goodlife Fitness RatesFUN Team and CultureMedical/Dental Group Health BenefitsTraining, Development and Education ReimbursementICONINK recognizes its obligations under the Accessibility for Ontarians with Disabilities Act, 2005, and, upon request, will provide accommodation in the recruitment processes to the point of undue hardship.


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