restaurant chef

Step into the role of an Experienced Chef and showcase your culinary talent. Manage a busy kitchen while preparing a diverse range of high-quality dishes, including international and specialty foods. This full-time position requires on-site work, emphasizing strong leadership in a fast-paced restaurant environment. You'll oversee menu planning, ensure high...

Lead kitchen and restaurant operations through culinary expertise, food safety, and hands-on staff leadership in a high-volume restaurant. Manage daily execution while maintaining food quality, service, and guest standards.This Chef Manager oversees kitchen and front-of-house operations across daily service. The position manages staff, inventory, food costs,...

Step into the role of an Experienced Chef and showcase your culinary talent. Manage a busy kitchen while preparing a diverse range of high-quality dishes, including international and specialty foods. This full-time position requires on-site work, emphasizing strong leadership in a fast-paced restaurant environment. You'll oversee menu planning,...

Lead kitchen and restaurant operations through culinary expertise, food safety, and hands-on staff leadership in a high-volume restaurant. Manage daily execution while maintaining food quality, service, and guest standards.This Chef Manager oversees kitchen and front-of-house operations across daily service. The position manages staff, inventory, food costs,...

At Pursuit, we offer more than just a place to visit, we create opportunities for our guests to truly connect with iconic destinations. Our experiences include world-class attractions and distinctive lodges, all designed to highlight the unique beauty of each location. Beyond that, we offer thoughtfully crafted restaurants, retail, and transportation...

Company DescriptionWestern Trophy Outfitters & Great Grey Outfitters is an outdoor-focused company based in Foxford, Saskatchewan, Canada, serving guests who seek memorable experiences in the region. The organization operates in rural Saskatchewan and supports visitors with lodging, guiding, and hospitality services. Team members work in a close-knit...

Italian cuisine and fresh ingredients define this Chef de Partie position in West London, with immediate availability required. Work in Chelsea’s quality kitchen.This Chef de Partie position suits a chef experienced in a high-quality Italian restaurant. The role focuses on Italian cuisine, fresh ingredients, and developing kitchen skills. It is based in a...

Italian cuisine and fresh ingredients define this Chef de Partie position in West London, with immediate availability required. Work in Chelsea’s quality kitchen.This Chef de Partie position suits a chef experienced in a high-quality Italian restaurant. The role focuses on Italian cuisine, fresh ingredients, and developing kitchen skills. It is based in a...

Renard International Hospitality Search Consultants provided pay rangeThis range is provided by Renard International Hospitality Search Consultants. Your actual pay will be based on your skills and experience — talk with your recruiter to learn more.Base pay range$65,000.00/yr - $68,000.00/yrDirect message the job poster from Renard International...

Italian cuisine and fresh ingredients define this Chef de Partie position in West London, with immediate availability required. Work in Chelsea's quality kitchen. This Chef de Partie position suits a chef experienced in a high-quality Italian restaurant. The role focuses on Italian cuisine, fresh ingredients, and developing kitchen skills. It is based in a...

Lead food preparation, menu planning, and kitchen supervision as a Chef managing activities across several restaurants. Evening and shift schedules apply.This permanent Chef position requires secondary school graduation and one to less than two years of experience. You will create recipes, prepare specialty foods, maintain food records, and direct kitchen...

Lead food preparation, menu planning, and kitchen supervision as a Chef managing activities across several restaurants. Evening and shift schedules apply. This permanent Chef position requires secondary school graduation and one to less than two years of experience. You will create recipes, prepare specialty foods, maintain food records, and direct kitchen...

Lead food preparation, menu planning, and kitchen supervision as a Chef managing activities across several restaurants. Evening and shift schedules apply. This permanent Chef position requires secondary school graduation and one to less than two years of experience. You will create recipes, prepare specialty foods, maintain food records, and direct kitchen...

Join JOEY Restaurants as a Sushi Chef and showcase your culinary artistry while crafting exceptional sushi dishes. Bring your creativity and precision to our energetic team.In this crucial role at JOEY Restaurants, you'll be crafting all sushi menu items in a vibrant and demanding setting. Our Sushi Chefs are recognized for their attention to detail and...

Lead restaurant kitchen operations as a Sous-Chef using culinary supervision and menu planning skills. This on-site role requires English.This Sous-Chef position is based in an urban restaurant and supervises five to ten kitchen workers. Responsibilities include preparing meals, creating recipes, requisitioning supplies, and maintaining food-cost records....

Lead restaurant kitchens as a Head Chef using menu planning and cooking expertise. This on-site position requires English or French.This Head Chef role requires five years or more of experience and secondary school graduation. You will direct food preparation across several restaurants while maintaining quality standards. Leadership includes supervising...

Faites progresser une cuisine comme sous-chef en restaurant ou hôtel, avec supervision d'équipe et préparation de plats spécialisés. Ce poste permanent exige organisation, leadership et communication efficace.Le sous-chef supervise de trois à quatre personnes dans un restaurant, un hôtel, un motel ou un centre de villégiature. Vous préparerez des...

Faites progresser une cuisine comme sous-chef en restaurant ou hôtel, avec supervision d'équipe et préparation de plats spécialisés. Ce poste permanent exige organisation, leadership et communication efficace.Le sous-chef supervise de trois à quatre personnes dans un restaurant, un hôtel, un motel ou un centre de villégiature. Vous préparerez des...

Renard International Hospitality Search Consultants provided pay rangeThis range is provided by Renard International Hospitality Search Consultants. Your actual pay will be based on your skills and experience — talk with your recruiter to learn more.Base pay range$65,000.00/yr - $68,000.00/yrDirect message the job poster from Renard International...

Renard International Hospitality Search Consultants provided pay range This range is provided by Renard International Hospitality Search Consultants. Your actual pay will be based on your skills and experience — talk with your recruiter to learn more. Base pay range $65,000.00/yr - $68,000.00/yr Direct message the job poster from Renard International...