Jobs for kitchen staff at Edmonton

←Back to all jobs at Snow Valley Ski Club Kitchen Staff (Banquets) Position SummaryPrepare and cook food in a high quality, consistent and timely manner while maintaining a clean and safe environment.This position is through Mid-October with the potential for employment during the winter season. Specific...

Take on the Staff Chef role at Moraine Lake Lodge, where your culinary skills will create delicious team member meals in a supportive kitchen environment. Ensure high-quality food tailored to dietary preferences.In this vital role, you will assist the Executive Chef and Chef de Cuisine by preparing meals for both team members and guests. Your creativity in...

**Job Summary** We are looking for someone who has experience working at Japanese restaurant!! **Responsibilities** - Prepare and cook menu items according to established recipes and standards. - Assist in meal preparation, including chopping, slicing, and dicing ingredients. - Ensure all food is prepared in compliance with food safety regulations. -...

We are seeking a dependable, reliable Kitchen Helper to join our culinary team. In this role you will be supportingthe chef and cooking team by handling essential food preparation, and maintaining a clean efficient workspace.This is an entry level position.DUTIESFood Preparation: Efficiently handle prep work, including peeling potatoes,...

WHAT WE ARE LOOKING FOR Are you someone who brings energy, teamwork, and pride to everything you do? We’re searching for a Steward to join our vibrant Culinary Team at the Renaissance Edmonton Airport Hotel!   This is a permanent, full-time role (guaranteed minimum 30 hours/week) at $17.50/hour with gratuities, where you’ll play an essential part in...

←Back to all jobs at Snow Valley Ski Club Kitchen Lead KITCHEN LEADDepartment: Food Services Position Type: Full-Time Year-Round (32hrs/week)Position SummaryOversees the daily kitchen operations and provide support to kitchen staff in delivering high quality food. This position is responsible for coordinating staff and food...

Company Description Experience luxury, adventure, and the great outdoors at Fairmont Jasper Park Lodge; where the stunning Canadian Rockies are your backyard. Take your career to new heights while surrounded by breathtaking landscapes, world-class hospitality, and endless opportunities to explore. This is more than just a job, it’s a chance to live,...

Company DescriptionExperience luxury, adventure, and the great outdoors at Fairmont Jasper Park Lodge; where the stunning Canadian Rockies are your backyard. Take your career to new heights while surrounded by breathtaking landscapes, world-class hospitality, and endless opportunities to explore. This is more than just a job, it’s a chance to live, work,...

Join the renowned Hell's Kitchen as a Culinary Manager, driving high standards and guest satisfaction in the kitchen at River Cree Resort & Casino. Manage operations, oversee staff, and cultivate a dynamic culinary team. As the Culinary Manager, you will lead kitchen operations to ensure high-quality food production and staff training. This role focuses on...

Join Boston Pizza as a Kitchen Supervisor and lead our culinary team to deliver exceptional dining experiences. This role emphasizes food safety and teamwork in a vibrant environment. As a Kitchen Supervisor, you will oversee the kitchen staff to ensure that every dish meets Boston Pizza's high standards. Applicants should possess previous experience in...

Overview Hell's Kitchen is a globally recognized restaurant brand, inspired by Chef Gordon Ramsay. It stands out for its bold flavors, dramatic presentations, and dedication to quality. At River Cree Resort & Casino, Hell's Kitchen offers an exceptional dining experience, featuring signature dishes and a lively atmosphere. Manages kitchen operations and...

Elevate your culinary career with Aramark as a Lead Cook, emphasizing quality food preparation and team leadership. Ensure compliance with food safety standards every shift. This role is ideal for those with a strong background in cooking who are ready to take the next step into a leadership position. As a Lead Cook, you will manage staff tasks, train...

WHAT WE ARE LOOKING FOR Are you someone who brings energy, teamwork, and pride to everything you do? We’re searching for a Steward to join our vibrant Culinary Team at the Renaissance Edmonton Airport Hotel! This is a permanent, full-time role (guaranteed minimum 30 hours/week) at $17.50/hour with gratuities, where you’ll play an essential part in...

Competitive Wages, Stellar Tip-Out and Leo's Livin' Perks! Casual, Full-Time and Part-Time employees qualify for Health and Dental Benefits. Full-Time & Part-Time positions available. Leopold's Tavern is always looking for AWESOME kitchen employees to join the Leo's team. Leo’s offers great wages based on experience, ability and availability, stellar...

Join Boston Pizza as a Kitchen Manager and drive the success of the kitchen at 3303 118 Avenue NW. Focus on excellence in food preparation and team leadership every day. As Kitchen Manager, you will lead the restaurant's kitchen operations, focusing on organization, staff training, and food cost control. Your leadership will create a safe, engaging...

Competitive Wages, Stellar Tip-Out and Leo's Livin' Perks! Casual, Full-Time and Part-Time employees qualify for Health and Dental Benefits.Full-Time & Part-Time positions available. Leopold's Tavern is always looking for AWESOME kitchen employees to join the Leo's team. Leo’s offers great wages based on experience, ability and availability, stellar tips,...

Competitive Wages, Stellar Tip-Out and Leo's Livin' Perks! Casual, Full-Time and Part-Time employees qualify for Health and Dental Benefits.Full-Time & Part-Time positions available. Leopold's Tavern is always looking for AWESOME kitchen employees to join the Leo's team. Leo’s offers great wages based on experience, ability and availability, stellar tips,...

Excel as a Kitchen Supervisor at Boston Pizza, overseeing culinary operations and ensuring exceptional guest experiences. Join a company that values leadership and community engagement. As the Kitchen Supervisor, you'll manage daily kitchen activities, focusing on employee training, development, and performance evaluation. Your leadership will emphasize...

Become a Sous Chef at Hell's Kitchen, River Cree Resort & Casino, where culinary excellence thrives. Oversee kitchen staff and uphold the highest food quality standards. In this exciting role at Hell's Kitchen, you will manage kitchen operations, ensuring compliance with health and safety regulations while fostering an environment of teamwork and...

Lead the Kitchen department at Crate and Barrel, focusing on sales and customer service excellence. Coach associates and maintain operations for a smooth shopping experience. As the Kitchen Department Leader, you will collaborate closely with the Assistant Store Leader, ensuring exceptional service and staff development. In this role, you will be...