kitchen helperprep cook jobs in Edmonton

Support restaurant kitchen operations as an Assistant Cook, using basic food preparation knowledge and careful attention to detail. Help maintain quality, cleanliness, and timely dish output. This Assistant Cook position supports the Cook and contributes across the kitchen. You will follow food handling protocols, meet plating specifications, and communicate...

ResponsibilitiesCooking for groups of 35 – 150 people.September through April, the work week is typically Wednesday – Sunday; days off are typically Monday and Tuesday. During these months, often two days a week other tasks such as assisting in cleaning or maintenance will be assigned.May through August is busy season with many groups in May and June so...

Coordinate dependable kitchen operations through cooking expertise, equipment care, and organized food preparation. Deliver meals meeting established quality and safety standards.As Lead Cook, you prepare food while following corporate standards, regulations, and established procedures. Your work supports consistent service through portion control, ticket...

Support high-volume kitchen production through mise en place, cooking, and food storage. This Cook position requires speed, accuracy, and Food Safety Certification. The Cook prepares food products and supporting items for high-volume production. Responsibilities include organizing garnishes, sauces, dishes, cutlery, labeling products, and maintaining...

Discover your passion for culinary arts as a Kitchen Cook at Cineplex in Edmonton. Contribute to delicious food preparation while maintaining high standards in safety and cleanliness. In the role of Kitchen Cook, you will work in a vibrant kitchen environment preparing high-quality meals efficiently. Your ability to quickly adapt and handle pressure will be...

Kitchen Helper / Assistant Cook roles combine food preparation and sanitation in a senior living environment supporting resident dining. This is part-time hourly work with Aramark standards. The position supports cooks and daily kitchen operations through meal assembly, dishwashing, cleaning, and supply stocking. Work includes standardized recipes, dietary...

Want to enjoy a free lunch and a yearly bonus? Join us in our mission to Connect community through food and cultural experienceWorking at the Italian Centre Shop is like being part of our family. We value, reward, and promote team members who are passionate about food, family, community and committed to doing a great job. Monday to Sunday Availability ...

Want to enjoy a free lunch and a yearly bonus? Join us in our mission to Connect community through food and cultural experienceWorking at the Italian Centre Shop is like being part of our family. We value, reward, and promote team members who are passionate about food, family, community and committed to doing a great job. Monday to Sunday Availability ...

Lead kitchen operations as a Line Cook Supervisor, ensuring food quality and employee performance in a vibrant culinary environment. The Line Cook Supervisor is integral to the Food & Beverage department, guiding Line Cooks and other Back of House staff daily. This hands-on role combines leadership, food production oversight, training, and inventory...

Crescent Hotels & Resorts is seeking a First Cook for our culinary team at The Varscona Hotel on Whyte and Ampersand 27 in Edmonton. You will passionately assist in preparing delicious dishes, setting up workstations, and supporting kitchen staff to ensure smooth operations.We value teamwork, leadership, and innovation. Enjoy flexible scheduling, competitive...

A leading food services provider is hiring a 1st Cook for a remote lodge near Fort Francis, ON. This role involves cooking, food preparation, and supervising kitchen staff while ensuring adherence to food safety regulations. Candidates must have previous cooking experience and be able to work independently. Comprehensive benefits and transport from Winnipeg...

Torch Industries is seeking experienced Bakers/Breakfast Cooks for remote camp facilities in Northern BC and Alberta. You will bake from scratch, lead the night shift, and ensure safety and quality food service in a remote environment.The role offers on-site or remote camp settings with wages from 23 to 26 CAD per hour. Candidates should have journeyman...

Crescent Hotels & Resorts seeks a passionate Second Cook to join our culinary team. You’ll assist in preparing delicious dishes and maintaining high kitchen standards. You’ll set up workstations, organize ingredients, and ensure recipes and safety rules are followed in a fast-paced environment.We offer competitive wages, a robust benefits plan, flexible...

Step into the role of Prep Cook, assisting with meal preparation and providing excellent customer service in a well-organized kitchen environment. Work closely with chefs to maintain high culinary standards. As a Prep Cook, your main responsibilities will include supporting meal preparation and ensuring all kitchen tasks are completed efficiently. You will...

Prepare food safely at Ed's Bowling while applying cooking experience, portion control, and customer service skills in a part time kitchen role. The Cook handles daily food preparation and product handling within the Ed's Bowling kitchen. This position supports the Kitchen Supervisor with labor and food cost control. It also maintains food quality, inventory...

Gate Gourmet, a gategroup company, is the world’s largest independent provider of catering and provisioning services for the airline industry. For the past 70 years, Gate Gourmet has served over 250 carriers in more than 30 countries.A 1st Cook prepares and cooks food according to recipes and airline menu specifications, and follows food safety, HACCP, and...

Prepare food at Ed’s Bowling as a part time Cook using food safety practices and strong kitchen organization. Flexible availability is required. This Cook handles day to day food preparation and product handling within the Ed’s Bowling kitchen. The position supports customer service through prompt food delivery, accurate portioning, and appealing...

Lead kitchen operations as a Line Cook Supervisor, ensuring food quality and employee performance in a vibrant culinary environment. The Line Cook Supervisor is integral to the Food & Beverage department, guiding Line Cooks and other Back of House staff daily. This hands-on role combines leadership, food production oversight, training, and inventory...

Torch Industries is seeking experienced Bakers/Breakfast Cooks for remote camp facilities in Northern BC and Alberta. You will bake from scratch, lead the night shift, and ensure safety and quality food service in a remote environment. The role offers on-site or remote camp settings with wages from 23 to 26 CAD per hour. Candidates should have journeyman...

Responsibilities Cooking for groups of 35 – 150 people. September through April, the work week is typically Wednesday – Sunday; days off are typically Monday and Tuesday. During these months, often two days a week other tasks such as assisting in cleaning or maintenance will be assigned. May through August is busy season with many groups in May and...