havergal

12332-Havergal Upper - CP | 123321451 AVENUE RDNORTH YORK, ON M5N 2H9, CAN Pay or shift range: $75,000 CAD to $80,000 CAD The estimated range is the budgeted amount for this position. Final offers are based on various factors, including skill set, experience, location, qualifications and other job-related reasons. Description Thesalaryrange for...

12332-Havergal Upper - CP | 123321451 AVENUE RDNORTH YORK, ON M5N 2H9, CAN Pay or shift range: $75,000 CAD to $80,000 CAD The estimated range is the budgeted amount for this position. Final offers are based on various factors, including skill set, experience, location, qualifications and other job-related reasons. Description Thesalaryrange for this position...

12332-Havergal Upper - CP | 123321451 AVENUE RD NORTH YORK, ON M5N 2H9, CAN Pay or shift range: $75,000 CAD to $80,000 CAD The estimated range is the budgeted amount for this position. Final offers are based on various factors, including skill set, experience, location, qualifications and other job-related reasons. Description Thesalaryrange for this...

The hourly wage is $18.40. Final compensation will be determined based on relevant skills, experience, qualifications, and internal equity. We are committed to offering competitive compensation and comply with all applicable pay transparency legislation. Further details regarding our total rewards offerings will be shared by the Talent Acquisition team...

• Assist the Shift Managers to supervise multiple food service units. • Supervise the production of menu items, ensure completion of cash readings, manage associates, schedule staff working hours, hire and train employees. • Learn from and assist the Shift Manager to resolve labour relation issues, track and produce reports on weekly inventories,...

Now, if you were to come on board as one of our Unit Managers, we’d ask you to do the following for us: • Drive the financial success of the unit's operation. • Lead all phases of food preparation, operation planning and expenditures, budgeting, costing and maintaining proper inventory levels. • Recruit, hire, schedule and perform general...

" How you will make an impact: You will be responsible for making cash transactions, verifying cash drawers, giving change, counting cash receipts, and completing cash reports. As a Cashier, you will: • Perform sales transactions in a timely fashion • Enter all sales into the cash register to ensure purchases are accurately recorded • Follow...

• You must have a valid Food Handler Certificate or provincial equivalent • Strong time management and organizational skills to be able to manage workload. • Ability to work both independently and in team setting as required. • Good command of English language, both verbal and written and ability to follow written and verbal instructions. •...

Directs, coordinates and evaluates assigned kitchen, food production and food-service associates. Essential Duties and Responsibilities: • Supervise, coordinate and participate in activities of cooks and other associates engaged in preparing, cooking and serving food. • Ensure all food handling, sanitation and customer service standards are met. •...

Now, if you were to come on board as one of our Chef Managers, we’d ask you to do the following for us: • Participate in all phases of food preparation, menu planning, and development. • Help with all catering/conference events on site. • Assist in production, hiring, employee training, staff scheduling, associate supervising, as well as...

Invest in Your Future We’re proud to offer a Tuition Waiver Program for associates and their families—including spouses and dependents under 25. This benefit applies to both undergraduate and graduate programs, helping you and your loved ones grow through education. Duties: • Involved in all phases of operational planning and expenditures,...

Prepares baked goods according to recipes and production specifications. Essential Duties and Responsibilities: • Bake breads, pies, cakes, cookies and other pastries as necessary per the provided production and catering sheets and assist in production planning to meet daily requirements. • Ensure proper food preparation by utilizing approved recipes,...

Now, if you were to come on board as an Assistant Manager, we’d ask you to do the following for us: • Assist the Director and Catering Director in managing daily operations to ensure the efficient functioning of food services. • Oversee catering orders and invoicing for the University. • Build and maintain strong client relationships. • Monitor...

Prepares, presents and serves meals, ensuring the quality of the food and overall presentation. Essential Duties and Responsibilities: Perform prep work such as washing, peeling, cutting and seeding fruits and vegetables. Carry pans, kettles and trays of food to and from work stations, stove and refrigerator in accordance with safety standards. Store food...

Prepares food in accordance with applicable corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times. Essential Duties and Responsibilities: • Prepare, pre-cook and/or cook food products as directed. • Prepare "mise en place" (setting in place of foods, garnishes,...

REQUIREMENTS: JOURNEYMAN’S COOKS CERTIFICATE RED SEAL (INTER-PROVINCIAL) 4+ years of experience Bilingual (French and English) Successfully completes all of Compass required training REPORTS TO: EXECUTIVE CHEF Core Responsibilities • Able to consistently demonstrate extraordinary guest service based on the 7 essentials of Exceptional Customer...

Position Summary The Assistant Manager supports the Unit Manager in leading the daily operations of the unit, ensuring an exceptional customer experience, operational excellence, and financial performance. This role partners with the Unit Manager to develop and lead a high-performing team, maintain Starbucks brand standards, and create a welcoming...

Job Summary How you will make an impact: You will be responsible for keeping buildings clean and orderly, and performing heavy cleaning duties, including cleaning floors, shampooing rugs, washing walls and glass, and removing rubbish. As a Custodian/ Janitor, you will: Collect and dispose of trash following approved procedures and infection control...

" Catering Associate Position Summary As a Catering Associate, you will support the Chef and catering team with food preparation, room and table set-ups, and customer service. You will assist with plated and buffet-style events, operate cash bars and concessions, and help ensure every event is delivered safely, efficiently, and to a high...

• Greet & welcome guests with hospitality. Sometimes you will be the first person they see to start their day! • Complete guest orders, including coffees, Iced Capps®, donuts and more! • Create delicious sandwiches and wraps • Follow Tim Hortons standards and guidelines when preparing products for our guests as well as follow all operating...