grill chef jobs in Toronto

Join Our Team as a Line Cook/Prep Cook at State & Main Kitchen and Bar! At State & Main, we love to take care of people. We're more than just a dining destination—we're a vibrant hub where downtown energy meets exceptional hospitality. Our restaurants are known for their inviting atmosphere, where elevated comfort foods, craft cocktails, and a broad...

Join Our Team as a Line Cook/Prep Cook at State & Main Kitchen and Bar!At State & Main, we love to take care of people. We're more than just a dining destination—we're a vibrant hub where downtown energy meets exceptional hospitality. Our restaurants are known for their inviting atmosphere, where elevated comfort foods, craft cocktails, and a broad...

Company DescriptionSituated in The Well, La Plume is a bustling, sophisticated French-inspired restaurant with a hidden speakeasy, offering a blend of charm, elevated artistic cuisine. Joining us means becoming part of a team that thrives on creativity, craftsmanship, and immersive dining experiences. You’ll engage guests in an environment where curated...

Use grill, sauté, fryer, and flat top skills as a Line Cook at Concord Room, a new downtown Toronto restaurant. Keep service moving efficiently. Harlo Entertainment and Big Hug Hospitality are hiring a Line Cook for Concord Room’s professional kitchen. The position works with Sous Chefs and fellow cooks to execute dishes consistently, maintain organized...

Join Our Opening Team - Hiring for Our New Restaurant in Downtown Toronto! Sous Chef – Concord Room Concord Room, a new restaurant from Harlo Entertainment and Big Hug Hospitality, is a classic neighbourhood dining room built around food you want to eat often. Sit down for a shrimp cocktail and a martini at the bar. Grab a beef dip or burger for lunch,...

Join Our Opening Team - Hiring for Our New Restaurant in Downtown Toronto!Sous Chef – Concord RoomConcord Room, a new restaurant from Harlo Entertainment and Big Hug Hospitality, is a classic neighbourhood dining room built around food you want to eat often. Sit down for a shrimp cocktail and a martini at the bar. Grab a beef dip or burger for lunch, in...

Assistant General Manager – Real Sports Bar & GrillLocated in the heart of Maple Leaf Square, Real Sports Bar & Grill is one of Canada's premier high-volume, premium sports dining destinations. As Assistant General Manager, you are the operational leader behind the experience - partnering with the General Manager and Executive Chef to drive performance,...

Join Our Opening Team - Hiring for Our New Restaurant in Downtown Toronto!Junior Sous Chef - Concord RoomConcord Room, a new restaurant from Harlo Entertainment and Big Hug Hospitality, is a classic neighbourhood dining room built around food you want to eat often. Sit down for a shrimp cocktail and a martini at the bar. Grab a beef dip or burger for lunch,...

Join Our Opening Team - Hiring for Our New Restaurant in Downtown Toronto! Junior Sous Chef - Concord Room Concord Room, a new restaurant from Harlo Entertainment and Big Hug Hospitality, is a classic neighbourhood dining room built around food you want to eat often. Sit down for a shrimp cocktail and a martini at the bar. Grab a beef dip or burger for...

Assistant General Manager – Real Sports Bar & Grill Located in the heart of Maple Leaf Square, Real Sports Bar & Grill is one of Canada’s premier high-volume, premium sports dining destinations. As Assistant General Manager, you are the operational leader behind the experience - partnering with the General Manager and Executive Chef to drive...

About Langham Hospitality Group A wholly-owned subsidiary of Great Eagle Holdings, Langham Hospitality Group (LHG) comprises a family of distinctive brands, including The Langham Hotels and Resorts, Cordis Hotels and Resorts, Eaton Workshop and Ying’nFlo. With over 40 hotels and residences in operation or development, LHG has a global footprint that...

About Langham Hospitality Group A wholly-owned subsidiary of Great Eagle Holdings, Langham Hospitality Group (LHG) comprises a family of distinctive brands, including The Langham Hotels and Resorts, Cordis Hotels and Resorts, Eaton Workshop and Ying’nFlo. With over 40 hotels and residences in operation or development, LHG has a global footprint that...

The Westin Toronto Airport Hotel, Toronto, ON, CA 8 days ago Requisition ID: 4610 Salary Range: $61,200.00 To $68,000.00 Annually Join one of Canada's most successful and multicultural Hospitality companies, that strives to take your talent to the next level. With 20 hotels owned and managed by Easton's Group of Hotels, and more in development, your...

The Westin Toronto Airport Hotel, Toronto, ON, CA8 days ago Requisition ID: 4610Salary Range: $61,200.00 To $68,000.00 AnnuallyJoin one of Canada's most successful and multicultural Hospitality companies, that strives to take your talent to the next level. With 20 hotels owned and managed by Easton's Group of Hotels, and more in development, your passion,...

The Westin Toronto Airport Hotel, Toronto, ON, CA8 days ago Requisition ID: 4610Salary Range: $61,200.00 To $68,000.00 AnnuallyJoin one of Canada's most successful and multicultural Hospitality companies, that strives to take your talent to the next level. With 20 hotels owned and managed by Easton's Group of Hotels, and more in development, your passion,...

Take charge as the Culinary Supervisor at Real Sports Bar and Grill in Toronto, ensuring high standards of culinary excellence in a vibrant, fast-paced kitchen environment. Engage in hands-on training while delivering remarkable food quality to guests. In this role, you will supervise the kitchen team under the Chef's guidance. Your culinary experience will...

Hand Roll & Sushi Crew Member | Bay StreetToronto, ON$25 - $35/hourlyJob DescriptionJob Type: Part-time and Full-time positions availablePay: $25-$35/hourly on average total ($17.60/hour base wage plus an equitable share of tips, split between front of house and kitchen team by hours worked)Who We AreHello Nori is Canada's hand roll bar. We opened our first...

Reporting to the Chef de Cuisine, theLINE COOKis responsible for safely preparing dishes required for a full-service restaurant. The ideal candidate must have previous kitchen experience and be motivated by a desire to progress in a dynamic, fast-paced, and challenging environment.DUTIES AND RESPONSIBILITIES:Responsible for preparing food for service in a...

Reporting to the Chef de Cuisine, the LINE COOK is responsible for safely preparing dishes required for a full-service restaurant. The ideal candidate must have previous kitchen experience and be motivated by a desire to progress in a dynamic, fast-paced, and challenging environment. DUTIES AND RESPONSIBILITIES: Responsible for preparing food for...

JOB DESCRIPTIONUnder the general direction of the Sous Chef, this position will be responsible for working lead, supervising and coordinating activities of a workstation or restaurant, engaged in preparing and cooking food products for various outlets per instruction from their direct supervisor.Key AccountabilitiesMeets with the Sous Chef and/or Executive...