dish jobs in Montreal

Elevate your culinary skills with our Cook position, assisting the Sous Chef in food preparation, kitchen organization, and dish presentation. Join a team that prioritizes quality and safety while serving delicious meals. As a Cook, you will support the Sous Chef by preparing ingredients, organizing the workstation, and cooking dishes following recipes....

Determine the size of food portions and costsPlan menus and estimate food requirements for their realizationRequisition food and kitchen suppliesPrepare and cook complete meals or individual dishes and foodsPrepare dishes for customers with food allergies or intolerancesInspect kitchens and food service areasTrain staff in preparation, cooking and handling...

The Vieux-Port Steakhouse is a true institution. Renowned for its premium cuts of meat cooked to perfection and its warm, attentive service in a classic setting, it offers a dining experience that continues to delight guests. With nearly 1,000 seats and one of the most beautiful terraces in Old Montreal, it is also a premier destination for private events...

Join Jacopo, part of Gray Collection, as a Cook and immerse yourself in preparing high-quality Italian dishes. Collaborate closely with a dedicated kitchen team while adhering to our exacting standards. Gray Collection invites you to apply for a Cook position at Jacopo, well-known for providing guests with friendly luxury for nearly 50 years. This role...

TheCook assists the Sous Chef by carrying out a variety of tasks related to food preparation. This role is responsible for kitchen setup and preparation, preparing dishes, plating meals, and maintaining cleanliness and organization within work areas. RESPONSIBILITIES: Prepare ingredients required for food preparation; Set up and organize the workstation in...

Elevate your culinary skills as a Catering Cook with Aramark in Montréal. This role focuses on menu preparation and high-quality food service during weekdays. Aramark is seeking a Catering Cook for its National Bank food service in Montréal. This position involves two to three years of experience in food service or catering and emphasizes creativity,...

Elevate your culinary career as a Chef at Lord William, a renowned pub in Montreal. Focus on creating scratch-made dishes using local ingredients while managing business operations. At Lord William, you're not just cooking; you're shaping culinary experiences. We seek a Chef with a minimum of five years' experience to oversee kitchen operations, manage...

Join Première Moisson as a General Helper/Dishwasher, where you will support our artisanal bakery with essential kitchen tasks and cleanliness. Help with dishwashing and ensure a spotless working environment. We are currently looking for a reliable General Helper to enhance our bakery team. This full-time role includes cleaning dishes, maintaining work...

Elevate your culinary career with Olive+Gourmando’s new restaurant in Royal Mount as a valued team member. Experience the blend of creativity and quality in cooking. We are excited to welcome passionate cooks to our team at Olive+Gourmando. Your responsibilities will include preparing and presenting a variety of dishes, maintaining a clean kitchen, and...

Become a Full-Time Dishwasher with Première Moisson, a beloved bakery in Quebec and Ontario. Your duties will focus on kitchen hygiene, dish cleaning, and assisting with bakery tasks. Première Moisson is looking for a General Helper/Dishwasher to enhance operational efficiency. You will play a crucial role in maintaining cleanliness in the kitchen and...

Title: SeniorChef de Partie - Mon to Fri Location: Windsor Salary:£32,000 per annum The position is fixed term contract until the end of November 2026. 28 Days holiday including bank holidays Plus your birthday off 24 week’s enhanced maternity leave Secondary careerleave Wedding/commitment day leave Free meals on shift Bespoke training and development...

Start your culinary career with Sobeys Kitchens as a Cook, focusing on quality food production and teamwork. Prepare diverse ingredients while ensuring adherence to food safety standards. As a Cook, you will be essential in creating quality dishes by following established recipes. This role requires physical stamina as you work in a hot kitchen environment...

Operating in the hospitality and restaurant industry for nearly 50 years, Gray Collection is an award-winning group of authentically local hotels and restaurants that offer travelers from around the world the experience of friendly luxury. Among our establishments are Maggie Oakes, Jacopo, Vieux-Port Steakhouse, Pincette, Bevo Bar+Pizzeria, Restaurant...

Join our team as a Cook and showcase your culinary skills in a daytime role. If you love exploring new recipes and delivering high-quality dishes, this job is for you! We are looking for a motivated and resourceful Cook who can create and plan menus to ensure exceptional food quality and presentation. With a professional cooking diploma or relevant...

At Liberation Pubs & Bars, part of Butcombe Group, we’re all about great food, great service, and creating moments that people remember. We’re proud of our Channel Islands heritage and the part we’ve played in local communities for over 150 years, and we continue to build on that by creating great places for people to come together.*Location...

Become a Casual Diningroom Server in a supportive environment dedicated to seniors. This role focuses on providing high-quality service and assistance to residents during meal times. You'll engage with residents, serve meals, and ensure compliance with dietary needs while adhering to facility standards. Patience, empathy, and the ability to lift heavy items...

Aramark is currently seeking a Catering Cook for the National Bank food service catering department in Montréal.Position: Catering CookHourly Rate: $24.00Schedule: Monday to Friday, daytime hours, approximately 32 hours per weekStart Date: ImmediateJob ResponsibilitiesAssist the Chef in planning and preparing catering menus.Prepare and cook a variety of...

Lord William is Montreal's neighbourhood pub. Located in the historic Caladonian Iron Works Co. building, it's a modern feel that honours its industrial heritage.Key Duties and Responsibilities:Create dishes that are made from scratch using products that are grown and sourced locallyAssist in managing the aspects of the business which can include; cash flow,...

Embark on a culinary journey as a kitchen assistant in our Thai restaurant. This role involves food prep, service duties, and maintaining cleanliness throughout the restaurant.Our Thai restaurant is seeking an enthusiastic team member to assist in the kitchen and service. You will contribute to food preparation, service assistance, and washing dishes. Being...

Job Description Aramark is currently seeking a Catering Cook for the National Bank food service catering department in Montréal. Position: Catering Cook Location: National Bank (800 St-Jacques Street, Montréal, QC H3C 1A3) Hourly Rate: $24.00 Schedule: Monday to Friday, daytime hours, approximately 32 hours per week Start Date: Immediate Job...