chefs jobs in Vancouver

This is about you. Your passion, purpose and potential. In you we see care, drive, confidence and curiosity. When you join our team, you can expect intensity, excitement and energy. Through our culture of people development, we are committed to the continuous learning and growth of our teams. The JOEY Accelerated Leadership Program is a three-month...

CHEF DE CUISINE | ORILLIA What if your next restaurant opening also came with shorter commutes, lower rent, lakes, ski hill- and a little more room to breathe? A successful independent restaurant group is opening an exciting new 40-seat concept in downtown Orillia, and they're looking for a Chef de Cuisine to lead the kitchen. Currently a Sous Chef? This...

Incredible opportunity for a full-time Head Chef with Browns Restaurant Group!Browns Restaurant Group is seeking a proven Chef to lead our flagship corporate Browns Socialhouse location in Langley, BC. This is more than a traditional restaurant Chef role. Langley is expected to be the clearest reflection of how we want every Browns Socialhouse restaurant to...

Employee discounts (Corporate locations) with Sandman Hotel Group, Moxie's Grill & Bar, Denny's, Tavern Collective, Chop Steakhouse & Bar, Shark Club Sports Bar & Grill, Grouse & Revelstoke Mountain Resorts and more! Group Benefits (Medical & Dental) Meal discounts and Free Manager Meal Paid Vacation and Sick Days Competitive wages Competitive bonus program...

This is about you. Your passion, purpose and potential. In you we see care, drive, confidence and curiosity. When you join our team, you can expect intensity, excitement and energy. Through our culture of people development, we are committed to the continuous learning and growth of our teams. As a Culinary Leader, you will directly contribute to the overall...

Employee discounts (Corporate locations) with Sandman Hotel Group, Moxies, Denny's, Tavern Collective, Chop, Shark Club Sports Bar & Grill, Grouse & Revelstoke Mountain Resorts and more!$19,000 Chef BonusExtended Benefits PackageMeal Allowances for Self, Family & FriendsPaid Vacation and Sick DaysLearn about opportunities for taking part in new restaurant...

At Liberation Pubs & Bars, part of Butcombe Group, we’re all about great food, great service, and creating moments that people remember. We’re proud of our Channel Islands heritage and the part we’ve played in local communities for over 150 years, and we continue to build on that by creating great places for people to come together.*Location...

Are you passionate about culinary excellence, creative presentation, and delivering an exceptional dining experience? Join us as a Sous Chef at The Victor, one of Vancouver’s premier dining destinations!Company OverviewBlau & Associates oversees the Food and Beverage operations at Parq Casino, including The Victor. The Victor represents the ultimate in a...

Hello Nori is a dynamic fast fine-dining Japanese establishment with a bold mission: to define the hand roll bar experience. Our journey began in February 2021, and since then, Hello Nori has swiftly emerged as Vancouver’s most beloved culinary gems. Fueled by the remarkable strides we’ve made on our journey, we have committed to introducing multiple new...

WHO ARE WE? We've been serving Canadian clients for over 75 years. The companies that began independently and now form Dexterra Group have an outstanding record of supporting the infrastructure and built assets that play a vital role in our society and helping our clients achieve higher performance and productivity. Powered by passionate people, we bring the...

LandSeaprovides accommodation and catering solutions for workforces in remote locations throughout BC. We believe in and strive towards, "creating good places for people to live. Anywhere." Learn more about us on our website at https://landseacamps.com/ About Working in Remote Camps Our camps are located in remote areas and staff live on-site on scheduled...

PositionHead chefEducationSecondary (high) school graduation certificateExperience5 years or moreWork settingRestaurantRanks of chefsHead chefCuisine specialtiesJapanese cuisineFood specialtiesFish and seafoodMeat, poultry and gameStocks, soups and saucesVegetables, fruits, nuts and mushroomsWork conditions and physical capabilitiesFast-paced...

If you’re seeking a meaningful opportunity that gives you a higher purpose and enhances the lives of seniors and their families, choose your career at a The Care Group.We honor diversity and inclusivity andare proud to offer a safe work environment that fosters growth, teamwork and fulfillment.We are looking for a Head Chef to join our Casa Mia team in...

Overview Languages English Education Secondary (high) school graduation certificate Experience 3 years to less than 5 years On site Work must be completed at the physical location. There is no option to work remotely. Work setting Restaurant Ranks of chefs Head chef Responsibilities Tasks Estimate amount and costs of supplies and food itemsMaintain records...

We've been serving Canadian clients for over 75 years. The companies that began independently and now form Dexterra Group have an outstanding record of supporting the infrastructure and built assets that play a vital role in our society and helping our clients achieve higher performance and productivity. Powered by passionate people, we bring the right teams...

The Westin Toronto Airport Hotel, Toronto, ON, CA 8 days ago Requisition ID: 4610 Salary Range: $61,200.00 To $68,000.00 Annually Join one of Canada’s most successful and multicultural Hospitality companies, that strives to take your talent to the next level. With 20 hotels owned and managed by Easton’s Group of Hotels, and more in development, your...

Do you love cooking with farm-fresh ingredients and making people smile with your delicious dishes? Have you watched “Chef’s Table” on Netflix until you feel like Lennox Hastie and you are besties? Are some of your favorite “novels” to curl up with cookbooks? Do you pity the fools who use store-bought sauces? If that sounds like you, and you’d...

Durée de l'emploi: Permanent Langue de travail: Anglais Education: Diplôme d'études secondaires ou l'équivalent Expérience: 1 an à moins de 2 ans ou experience équivalenteTâchesExpliquer les nouvelles techniques culinaires et le nouvel équipement au personnel des cuisinesEnseigner aux cuisiniers la préparation, la cuisson, le garnissage et la...

Are you a passionate Pastry Chef who loves creating exceptional desserts, developing innovative pastry menus and leading a talented culinary team? We're looking for a creative and experienced Pastry Chef to oversee pastry production, baking operations and dessert menu development across our restaurant portfolio at Parq Casino! If you have a strong background...

Job Title: Executive Chef Location:North Vancouver Department:Food & Beverage Reports to:Director, Food & Beverage Role Status: Full Time Permanent As Vancouver’s premier attraction we offer truly rewarding and memorable experiences! Our team members get to work in a challenging and cooperative environment where everyone comes together to create...