Rotational Shipboard Executive Chef — Lead Culinary Team

A leading crew management company is seeking an Executive Chef to manage culinary operations on a floatel. The candidate will oversee food preparation, train kitchen staff, and ensure compliance with health regulations. Experience in a similar role is required, along with strong leadership skills. This position offers a rotational schedule with competitive...

Executive Chef Position Information Primary Location: On MV Isabelle X/ Saga-Company Vessels alongside Squamish, BC No. of Vacancy: 6 Company Operating Name: Bridgemans Crew Management Ltd. Business Address: 2512 Yukon St, Vancouver, BC V5Y 0H2. Terms of Employment: Rotational schedule for three years with the possibility of extension Language of Work:...

Executive Chef Position Information Primary Location: On MV Isabelle X/ Saga-Company Vessels alongside Squamish, BC No. of Vacancy: 6 Company Operating Name: Bridgemans Crew Management Ltd. Business Address: 2512 Yukon St, Vancouver, BC V5Y 0H2. Terms of Employment: Rotational schedule for three years with the possibility of extension Language of Work:...

Overview Sous Chef Position Information Primary Location: On MV Isabelle X/ Saga-Company Vessels alongside Squamish, BC Employee Status: Rotational No. of Vacancy: 8 Company Operating Name: Bridgemans Crew Management Ltd. Business Address: 2512 Yukon St, Vancouver, BC V5Y 0H2. Terms of Employment: Rotational schedule for three years with the possibility of...

Overview Sous Chef Position Information Primary Location: On MV Isabelle X/ Saga-Company Vessels alongside Squamish, BC Employee Status: Rotational No. of Vacancy: 8 Company Operating Name: Bridgemans Crew Management Ltd. Business Address: 2512 Yukon St, Vancouver, BC V5Y 0H2. Terms of Employment: Rotational schedule for three years with the possibility of...

Cheakamus Centre’s mission is to provide exceptional environmental and Indigenous cultural learning experiences on its 165-ha ecological preserve located in Brackendale. Cheakamus Centre (CC) hosts guests year-round with an incredibly diverse client base. In house bookings from education programs for k-12 and post-secondary students, health/wellness and...

Open to International applicants with valid Canadian Work permits: Yes At the Sea to Sky Gondola, we make it easy for people to connect with the great outdoors. We work hard to make sure both our team members, and our guests have great experience. Join our team and work in a spectacular outdoor recreation environment with a progressive and fun organization....

**Head Chef - Autostrada Oyster Bar and Grill** **About Us**: Autostrada Hospitality is proud to be a part of Vancouver’s vibrant culinary scene with Autostrada Osteria - Vancouver House. At the heart of everything we do is our team - the creative minds, skilled hands, and passionate individuals who bring our vision to life. We're committed to crafting...

A leading outdoor recreation company in Squamish seeks a passionate Junior Sous Chef to lead kitchen operations and mentor junior staff. You will ensure food quality and safety while thriving in a collaborative, fast-paced environment. If you are motivated to build your culinary career amongst the great outdoors, this might be the role for you. Join a team...

Controlling and directing the food preparation process and any other relative activities - Constructing menus with new or existing culinary creations ensuring the variety and quality of the servings - Approving and “polishing” dishes before they reach the customer **Job brief** We are looking for an experienced and qualified Head Chef to organize the...