Aramark Catering Event Services Worker
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Support Aramark catering events through event setup, guest service, equipment transport, and thorough cleanup after service concludes.
The Catering Services Worker supports event operations within the assigned location. You will follow banquet event orders, deliver food and beverages, replenish products, and maintain service areas. Customer service, safety procedures, and careful equipment handling remain central throughout each event.
Key Responsibilities:
- Set up catering services according to banquet event orders
- Transport food, beverages, supplies, and event equipment
- Arrange chairs, tables, buffet lines, and equipment
- Serve guests and replenish food and beverage products
- Break down, clean, and return equipment to storage
Requirements:
- Previous customer service experience preferred
- Previous catering experience preferred
- Work independently with limited supervision
- Follow assigned dress code and safety procedures
- Complete required food handling and alcohol service training
Bring dependable event setup, guest service, food handling, and cleanup skills to Aramark catering operations.
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