Sous-Chef: Lead Kitchen Teams

A local restaurant in Lethbridge is seeking a skilled Sous Chef to supervise kitchen staff and manage food preparation activities. The ideal candidate should have at least 2 years of experience in a culinary role and hold a secondary school graduation certificate along with essential cooking certifications. Responsibilities include estimating supply costs,...

Overview Languages: English Education Secondary (high) school graduation certificate Experience 2 years to less than 3 years Work arrangement On site. Work must be completed at the physical location. There is no option to work remotely. Work site environment Odours Work setting Restaurant Urban area Ranks of chefs Sous-chef Responsibilities Estimate amount...

Overview Languages: English Education Secondary (high) school graduation certificate Experience 2 years to less than 3 years Work arrangement On site. Work must be completed at the physical location. There is no option to work remotely. Work site environment Odours Work setting Restaurant Urban area Ranks of chefs Sous-chef Responsibilities Estimate amount...

**Job Overview** **Responsibilities** - Oversee all kitchen operations, ensuring efficient workflow and adherence to health and safety regulations. - Develop innovative menus that reflect current culinary trends while meeting customer preferences. - Manage inventory, ordering supplies, and maintaining cost control to maximize profitability. - Train, mentor,...

**Job Overview** The Dishwasher is responsible for maintaining the cleanliness, sanitation, and organization of all kitchen equipment, utensils, dishes, and work areas within the banquet kitchen. **What you’ll do** - Wash, sanitize, and properly store all dishes, glassware, utensils, pots, and pans - Operate and maintain commercial dishwashing equipment...

Education: Secondary (high) school graduation certificate - Experience: 1 year to less than 2 years - **Work setting**: - Restaurant - ** Tasks**: - Establish methods to meet work schedules - Supervise and co-ordinate activities of staff who prepare and portion food - Train staff in job duties, sanitation and safety procedures - Ensure that food and...

Overview: We are seeking a dedicated and reliable Kitchen Team Member to join our team. As a Kitchen Team Member, you will play a crucial role in ensuring the smooth operation of our kitchen and providing excellent service to our customers. If you have a passion for food, enjoy working in a fast-paced environment, and have experience in the food industry, we...

**Overview** **Responsibilities** - Assist with food preparation, taking orders and packaging food. - Maintain cleanliness and organization of the kitchen, including washing dishes, utensils, and cooking equipment. - Ensure all food safety and sanitation guidelines are followed. - Help with inventory management by restocking supplies as needed. - Support...

Education: Secondary (high) school graduation certificate - Experience: Experience an asset - **Tasks**: - Clean and sanitize items such as dishwasher mats, carts and waste disposal units - Replenish condiments and other supplies at tables and serving areas - Keep records of the quantities of food used - Package take-out food - Portion and wrap foods -...

Education: Secondary (high) school graduation certificate - Experience: Will train - **Tasks**: - Clear and clean tables, trays and chairs - Operate dishwashers to wash dishes, glassware and flatware - Sanitize and wash dishes and other items by hand - Package take-out food - Portion and wrap foods - Prepare, heat and finish simple food items - Take...