Lead Korean Cuisine Chef – Menu Creation and Team Leadership

A local restaurant in Toronto is seeking an experienced cook to lead and instruct kitchen staff in preparing Korean dishes. Responsibilities include training staff, creating new recipes, supervising kitchen operations, and ensuring food quality. The ideal candidate will have at least 3 years of cooking experience, especially in Korean cuisine, alongside...

A prominent Asian airline is seeking a skilled Kitchen Manager to oversee culinary operations at their restaurant location in Toronto, Ontario. The ideal candidate will have at least 5 years of experience in a fast-paced kitchen environment, preferably with expertise in Korean cuisine. Responsibilities include supervising kitchen staff, maintaining inventory...

A prominent Asian airline is seeking a skilled Kitchen Manager to oversee culinary operations at their restaurant location in Toronto, Ontario. The ideal candidate will have at least 5 years of experience in a fast-paced kitchen environment, preferably with expertise in Korean cuisine. Responsibilities include supervising kitchen staff, maintaining inventory...

A leading airline company in Toronto is seeking a Certified Cook I to join their team. This full-time position requires expertise in Korean cuisine and at least 5 years of experience in food preparation and kitchen supervision. The ideal candidate will be responsible for maintaining food cost records, creating menus, supervising kitchen staff, and ensuring...

A leading airline company in Toronto is seeking a Certified Cook I to join their team. This full-time position requires expertise in Korean cuisine and at least 5 years of experience in food preparation and kitchen supervision. The ideal candidate will be responsible for maintaining food cost records, creating menus, supervising kitchen staff, and ensuring...

A popular local restaurant in Toronto seeks an experienced chef to oversee kitchen operations. Responsibilities include supervising kitchen staff, preparing and cooking meals, and consulting with clients on menu planning for events. The ideal candidate will have at least 5 years of experience and a high school diploma. This role offers a chance to work in a...

A government authority in Canada is seeking a Chef Manager to lead food service operations, including menu planning and team supervision. Candidates must have experience in Mediterranean cuisine and hold relevant food safety certifications. This position requires managing a staff of 16-20 and ensuring high-quality food service for events and dining. The role...

A government authority in Canada is seeking a Chef Manager to lead food service operations, including menu planning and team supervision. Candidates must have experience in Mediterranean cuisine and hold relevant food safety certifications. This position requires managing a staff of 16-20 and ensuring high-quality food service for events and dining. The role...

An established industry player is seeking a passionate Chef de Cuisine to lead the kitchen team in crafting authentic Italian dishes. This role involves collaborating with the Executive Chef to design seasonal menus, managing kitchen operations, and ensuring high-quality standards. The ideal candidate will have extensive experience in culinary arts,...

An established industry player is seeking a passionate Chef de Cuisine to lead the kitchen team in crafting authentic Italian dishes. This role involves collaborating with the Executive Chef to design seasonal menus, managing kitchen operations, and ensuring high-quality standards. The ideal candidate will have extensive experience in culinary arts,...