Prep Cook at Añejo Mexican Kitchen
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This role is perfect for those who love cooking and seeking a thriving culinary workplace. As a Prep Cook at Añejo, you’ll help in preparing menu items, ensuring quality, and maintaining a safe kitchen environment. If you are detail-oriented and enjoy teamwork, this position offers a fantastic opportunity to grow.
Key Responsibilities: • Prepare and cook menu items to standard quality • Assist in setting up prep stations efficiently • Maintain cleanliness and adhere to food hygiene practices • Collaborate with kitchen staff for optimal service • Monitor inventory levels to reduce waste
Requirements: • Kitchen experience is a plus but training is available • Strong interest in cooking and food presentation • Detail-oriented and quality-focused approach • Ability to work collaboratively with the kitchen team • Remain organized under pressure and maintain kitchen safety
Join Añejo and develop your culinary expertise in a vibrant team setting.
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