Artisan Baker Role at COBS Bread
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In this baking role, you will work early mornings as part of a dedicated team. Following well-crafted recipes, you'll take pride in delivering fresh bread and pastries daily. COBS Bread values each baker's growth, offering training programs to enhance skills.
Key Responsibilities: • Collaborate with a small team to bake daily • Follow recipes accurately and measure ingredients • Shape and process dough for optimal results • Keep the bakery organized and clean • Engage positively with customers and contribute to service
Requirements: • A positive demeanor and effective organizational skills • Dedication to producing high-quality products • Ability to lift weights up to 22 kg • Continuous standing and handling of baking tasks • Proactive approach to your work duties
Share your baking talent at COBS Bread and enjoy the satisfaction of crafting delightful treats.
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