Executive Chef: Italian Regional Cuisine Leader
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Costa Sorrento in Markham, Ontario, is seeking an experienced Executive Chef/Kitchen Manager to join our Italian culinary team. This role involves preparation and cooking of traditional Italian dishes, managing kitchen staff, and ensuring high food safety standards. The ideal candidate has at least 5 years of experience in Italian restaurants.
Strong culinary skills and knowledge of Italian regional cuisine are required, along with a commitment to quality and teamwork. Employment will start immediately.