Pastry Chef

OVERVIEWLANGUAGESEnglishEDUCATIONOther trades certificate or diplomaor equivalent experienceEXPERIENCE3 years to less than 5 yearsON SITEWork must be completed at the physical location. There is no option to work remotely.RANKS OF CHEFSPastry chefRESPONSIBILITIESTASKSEstimate amount and costs of supplies and food itemsCreate new recipesInstruct cooks in...

Additional InformationJob NumberJob CategoryFood and Beverage & CulinaryLocation1601 Bayshore Drive, Vancouver BC V6G 2V4, CanadaVIEW ON MAPScheduleFull TimeLocated Remotely?NPosition Type ManagementPay Range: $75,000-$93,000 AnnuallyBonus Eligible: Y JOB SUMMARY   Exhibits creative baking and decorating talents by personally performing tasks while leading...

OVERVIEW LANGUAGES English EDUCATION Other trades certificate or diploma or equivalent experience EXPERIENCE 3 years to less than 5 years ON SITE Work must be completed at the physical

**Job description:** Ex-Animo is hiring a new NIGHT pastry chef for our bakery team! 12AM-8AM schedule. Are you a hardworking, fast-learner, offering superior customer service skills that would like to make delicious pastries? We want you to join the Team! **Position Overview:** The Pastry Chef position at Ex-Animo requires a dedicated and passionate...

**Additional Information** **Job Number** 26138051 **Job Category** Food and Beverage & Culinary **Location** 1601 Bayshore Drive, Vancouver BC V6G 2V4, Canada VIEW ON MAP **Schedule** Full Time **Located Remotely?** N **Position Type** Management **Pay Range:** $75,000-$93,000 Annually **Bonus Eligible:** Y ...

Build the food program. Not run someone else's. Diamant is an independently owned specialty cafe and chocolate shop at Morgan Crossing. We roast our coffee fresh every week and we make chocolate in house. What we do not have yet is food to match it, and that is this job. This is not a line cook role and it is not a maintain the status quo role. We are...

Working at Giardino Restaurant is unlike anything else you’ve experienced before. Since our menu is a journey into a new way of eating, those who prepare, present and serve the food are key to telling our story. Our family of chefs, managers, cooks, servers, bartenders, hosts, dishwashers and more are the key ingredients to our growth and success. Join our...

PASTRY CHEF - ANCORA Ancora is recognized as one of the finest dining experiences in the Vancouver area, specializing in fresh and innovative seafood combining flavours and techniques which embrace several diverse cultures, located in a modern setting with a spectacular waterfront location. We are looking for an experienced Pastry Chef. The Pastry Chef

Lead pastry production on site using recipe creation and detailed food preparation skills. Supervise kitchen staff while maintaining quality standards.This Pastry Chef position requires three to less than five years of experience and English communication. The work includes menu planning, specialty foods, and allergy-aware dishes. You will guide cooks...