Culinary Professional at Graze Food and Drink

Join our culinary team as a Culinary Professional at Graze Food and Drink in Canmore, Alberta. This full-time Cook position offers a platform to showcase your skills in a fast-paced restaurant environment.

This role is ideal for those with 2-3 years of cooking experience and a relevant culinary diploma. You will be responsible for preparing high-quality dishes, planning menus, and maintaining kitchen inventory. Your attention to detail is crucial when catering to customers with specific dietary requirements.

Key Responsibilities:

• Prepare and cook diverse Canadian and European dishes
• Calculate food portion sizes and cost estimates
• Clean and maintain kitchen work environments
• Oversee kitchen inventory and requisitioning supplies
• Ensure food safety and quality standards are met

Requirements:

• Culinary diploma or significant experience in cooking
• 2-3 years of relevant experience required
• Ability to handle a physically demanding workload
• Dependable and organized with time management skills
• Authorized to work in Canada

Bring your expertise and passion for cooking to help elevate Graze Food and Drink's reputation.