Line Cook/Prep Cook
1 week ago
Overview
We are seeking a dedicated and motivated Line Cook/Prep Cook to join our culinary team. This role is essential in preparing high-quality dishes, maintaining food safety standards, and ensuring a seamless dining experience for our guests. The ideal candidate will have a passion for food preparation, excellent kitchen skills, and experience in a fast-paced restaurant environment. This position offers an opportunity to develop culinary skills and grow within the food service industry.
Responsibilities
- Prepare ingredients and assemble dishes according to restaurant recipes and standards
- Assist in food preparation, including chopping, slicing, marinating, and portioning ingredients
- Cook menu items efficiently while maintaining quality and presentation standards
- Follow food safety procedures and maintain cleanliness in the kitchen area
- Ensure proper food handling, storage, and sanitation practices are adhered to at all times
- Support the kitchen team during busy hours to ensure timely service
- Assist with inventory management and restocking supplies as needed
- Maintain a positive attitude and work collaboratively with team members to deliver excellent service
Qualifications
- 1+ Year previous experience in food preparation or as a line cook is required.
- Knowledge of food safety standards and proper food handling techniques
- Ability to work efficiently in a fast-paced environment while maintaining attention to detail
- Strong understanding of meal preparation, cooking techniques, and food presentation
- Excellent communication skills and ability to work well within a team
- Flexibility to work various shifts, including weekends or evenings if required
- Passion for the food industry and a commitment to delivering exceptional dining experiences
Job Type: Full-time
Pay: Up to $17.20 per hour
Expected hours: 40 per week
Work Location: In person
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