Line Cook/Prep Cook
1 day ago
Overview
We are seeking a dedicated and motivated Line Cook/Prep Cook to join our dynamic culinary team. This role is essential in preparing high-quality dishes, maintaining food safety standards, and ensuring a smooth kitchen operation. The ideal candidate will have experience in food preparation, cooking, and food service, with a passion for delivering excellent dining experiences. Prior restaurant or kitchen experience in the food industry is preferred, along with a strong understanding of meal preparation and food handling procedures.
Responsibilities
- Prepare ingredients and assemble dishes according to recipes and restaurant standards
- Cook menu items efficiently while maintaining quality and presentation
- Assist with food prep tasks such as chopping, marinating, and portioning ingredients
- Ensure all food safety and sanitation guidelines are followed at all times
- Maintain cleanliness of workstations, utensils, and cooking equipment
- Support the serving staff by ensuring timely delivery of prepared dishes
- Follow proper food handling procedures to prevent contamination and ensure freshness
- Collaborate with team members to ensure smooth kitchen operations during service hours
Qualifications
- Previous experience in food preparation, cooking, or food service preferred, especially within a restaurant or kitchen environment
- Knowledge of food safety standards and proper handling techniques
- Ability to work efficiently in a fast-paced environment while maintaining attention to detail
- Strong understanding of meal preparation processes and kitchen safety protocols
- Excellent teamwork skills and a positive attitude toward collaboration
- Flexibility to work various shifts as needed, including weekends or evenings if required
This position offers an opportunity to grow within the food industry while honing culinary skills in a professional setting. We value dedication, cleanliness, and a passion for delivering exceptional meals to our guests.
Job Types: Part-time, Casual
Pay: $20.00-$30.00 per hour
Expected hours: 10 – 20 per week
Benefits:
- Casual dress
- Discounted or free food
- Flexible schedule
Licence/Certification:
- Food Safety Certification (required)
Work Location: In person
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