dietary aide
9 hours ago
Why Choose Northwood?
Make an Impact. Be Inspired. Join Northwood
Are you looking for a career where you can make a real impact? At Northwood, care is at the heart of everything we do—but we're also about community, innovation, and creating meaningful connections.
As Atlantic Canada's largest not-for-profit continuing care organization, we are a dynamic team of change makers, problem-solvers, and compassionate professionals who believe in the power of connection.
When you join Northwood, you become part of a forward-thinking, inclusive workplace where your ideas are valued, your growth is supported, and your work truly matters. Whether you're starting your career or looking for a meaningful next step, you'll find a place to thrive here.
We're committed to diversity, inclusion, and fostering a workplace where everyone feels valued and empowered. We recognize that every candidate brings unique strengths, and we strive to create an equitable hiring experience for all. If you require accommodations at any stage of the application, interview, or selection process, please let us know—we're here to support you.
Ready to love what you do? Join Northwood and be part of something bigger
Responsibilities
Prepares beverages, food items and special products according to job routines
Provides efficient dining room service, including set up, serving, and sanitation in the decentralized dining sites and portioning, labeling, distribution, delivery and presentation of desserts, beverages, special products and supplies
Prepares food products, drinks and other related items according to established standards including menus, recipes, volumes and job routines
Provides quality table service to the residents ensuring diet modifications and supplements as indicated
Co-operates and converses with the resident's nursing RNCL; Reports any concerns to the Food Service Supervisor.
Cleans and sets up tables in the dining sites, strips dishes and delivers to and from the utility area and respective dining room, or effectively operates dish machines at unit level
Maintains a high level of sanitation, both personal and in the entire work area
Operates, maintains and sanitizes all food service equipment using HACCP Principles
Accommodates requests from various service sites via the intercom system, walkie-talkie/ two- way radio or telephone, and responds appropriately providing quality meal service
Ensures accurate portion sizes and prompt distribution of prepared foods for delivery to designated service areas and replenishes these items during meal service as necessary
Participates in Nourishment preparation and delivery
Ensures delivery of food and supply items to work areas as scheduled
Portions, labels, maintains, stores and serves foods in a manner that ensures maximal nutritional value, food safety and a quality standard of presentation
Performs established procedures for stock control and rotation
Practices effective waste and cost controls habits where possible without affecting quality assurance
Maintains table dressings and appearance in the Dining Rooms
Assists with and performs other related duties as may be requested
Qualifications
High School diploma or equivalent
Two to three years food service experience preferably in a long term health care facility
Certificate in Food Service Workers Course considered an asset
Basic Food Safety Certification considered an asset
Experience working with the elderly within a decentralized meal service system considered an asset
Must be able to lift 50lbs at a time
Ability to maintain regular and consistent attendance
Location
Northwood Halifax
Department
Food & Nutrition Services
Schedule
Part Time
How to apply
Please click Apply
Company
Northwoodcare Group Inc.
Location
10 - Dietary HFX
Opening Date
Jan 12, 2026
Starting Date
Jan 08, 2026
Requirements
Type
Description
Status
TDFED-000
High School Diploma
Required Before Job Starts
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