retail butcher

1 day ago

Markham, Ontario, Canada The Village Grocer Full time

Overview
Languages

English

Education

  • Secondary (high) school graduation certificate

Experience
3 years to less than 5 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Work site environment

  • Odours
  • Cold/refrigerated

Work setting

  • Supermarket and meat department
  • Meat processing and/or packing plant/establishment
  • Supermarket/grocery store

Responsibilities
Tasks

  • Clean meats to prepare for processing or cutting
  • Prepare special cuts of meat ordered by customers
  • Cut, trim and prepare standard cuts of meat
  • Wrap and package prepared meats
  • Remove bones from meat
  • Weigh meats for sale
  • Cut poultry into parts
  • Price meat products
  • Clean and prepare fish and shellfish
  • Sell meats to customers
  • Cut fish into steaks and fillets
  • Supervise other butchers, meat cutters and fishmongers
  • Grind meats
  • Train meat cutters
  • Make special sausages
  • Slice cooked meats
  • Prepare special displays of meats, poultry and fish products
  • Shape, lace and tie roasts, other meats, poultry and seafood

Experience and specialization

Equipment and machinery experience

  • Manual cutting utensil
  • Sausage machine
  • Slicing machine

Additional information

Security and safety

  • Criminal record check

Work conditions and physical capabilities

  • Work under pressure
  • Fast-paced environment
  • Standing for extended periods
  • Attention to detail
  • Physically demanding
  • Handling heavy loads
  • Hand-eye co-ordination

Benefits
Health benefits

  • Dental plan
  • Health care plan
  • Paramedical services coverage
  • Vision care benefits

Other Benefits

  • Free parking available

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