Line Cook

4 days ago

Hamilton ON LB K, Canada Kinton Ramen Full time $17,250 - $43,200 per year

RESPONSIBILITIES

  • Prepare and portion all items, promptly, efficiently and with attention to detail
  • Monitor food temperatures. Report any discrepancies
  • Utilize various kitchen skills and cooking methods to meet Brand standards
  • Prepare and stock all line product items and garnishes including maintaining assigned par levels
  • Evaluate quality of food product and prep items. Report any discrepancies
  • Wash and sanitize all glassware, dinnerware, cutlery and serviceware, ready for use
  • Set up pots, pans, trays, kitchen service items and utensils for soaking when required and washing as needed
  • Operate dishwasher as directed. Ensure chemicals and water temperature are as expected
  • Maintain dishwashing areas to ensure the utmost organization and visual appeal
  • Perform necessary trash and waste duties as required
  • Maintain kitchen areas to ensure the utmost organization and visual appeal
  • Follow proper inventory and receiving procedures
  • Comply and action all health, food safety and hygiene standards and policies
  • Other duties may be assigned

REQUIREMENTS

Experience

  • Minimum of 1 year of previous restaurant kitchen or cooking experience is an asset
  • Food Handler, Food Safety, or equivalent certification is an asset

Skills & Qualifications

  • Strong communication skills in English; Japanese and French are considered an asset
  • Energetic – ability to work in a fast-paced environment
  • Team player – assist in a positive guest experience however necessary
  • Proven ability to keep an organized work environment

Job Types: Full-time, Part-time

Pay: From $17.25 per hour

Benefits:

  • Dental care
  • Flexible schedule
  • Paid time off
  • Vision care

Experience:

  • Cooking: 1 year (required)

Work Location: In person

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