Operations manager, restaurant

Education: Secondary (high) school graduation certificate - Experience: 1 year to less than 2 years - **Tasks**: - Analyze budget to boost and maintain the restaurant's profits - Evaluate daily operations - Monitor revenues to determine labour cost - Monitor staff performance - Plan and organize daily operations - Recruit staff - Set staff work schedules -...

Join our growing team! We are looking for a Restaurant Manager! What do we offer? Grow your career while you serve your community in a role that fits your lifestyle. **Grow your career** - We are a family owned company of 6 restaurants in the Ottawa and surroundings with aspirations to double the size of our business within the next few years. This is the...

Job OverviewWe are seeking a dedicated and experienced General Manager to oversee our restaurant operations. The ideal candidate will have a strong background in the food industry, with expertise in managing teams and ensuring exceptional customer service. This role requires a hands-on leader who is passionate about food preparation, cooking, and maintaining...

We are seeking a passionate and experienced restaurant manager to lead the daily operations of our Italian restaurant. The ideal candidate has a strong background in Italian cuisine and culture, with proven experience managing front-of-house and back-of-house teams in a fast-paced, high-quality dining environment.Responsibilities:Oversee all front-of-house...

Role DescriptionThis is a full-time on-site role in Toronto, ON, for an Assistant Restaurant Manager. The Assistant Restaurant Manager will oversee daily operations, ensure exceptional customer experiences, support the hiring and training of staff, and uphold food and beverage quality standards. They will collaborate with team members to maintain operational...

Job OverviewDOPAMINA RESTAURANTDopamina Restaurant is an exciting new fine dining venue located in the heart of downtown Toronto, committed to delivering an exceptional upscale experience through our innovative Mediterranean cuisine with Asian influences. We are seeking a dedicated and experienced Restaurant Floor Manager to oversee daily operations in our...

Education: College/CEGEPExperience: 2 years to less than 3 yearsor equivalent experienceWork settingWilling to relocateRestaurant and food serviceTasksAnalyze budget to boost and maintain the restaurant's profitsDevelop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning suppliesEvaluate daily operationsModify food preparation...

We are seeking a highly skilled and results-driven Restaurant Manager for a prestigious, full-service, high-end Mexican cuisine restaurant located in the vibrant downtown Toronto area. This role requires an experienced leader who can manage multiple operational facets, including brunch, dinner, and nightclub services, to deliver exceptional customer...

**Job Overview** **Duties** - Lead and supervise all restaurant operations, ensuring compliance with company policies and standards. - Manage staff recruitment, training, and development to build a high-performing team. - Oversee kitchen operations, including menu planning, food preparation, and quality control. - Implement effective cash handling...

Education: College/CEGEPExperience: 1 year to less than 2 yearsTasksEvaluate daily operationsModify food preparation methods and menu prices according to the restaurant budgetMonitor revenues to determine labour costMonitor staff performancePlan and organize daily operationsRecruit staffSet staff work schedulesSupervise staffTrain staffDetermine type of...