Kitchen Hand/Cook
2 weeks ago
Job Summary
We are seeking a dedicated and experienced individual to join our team as a . This role involves preparing and serving high-quality food in a fast-paced restaurant environment. The ideal candidate will have a passion for food service, excellent food handling skills, and a commitment to maintaining food safety standards. This position offers an opportunity to grow within the food industry while delivering exceptional dining experiences to our guests.
Duties
- Prepare and cook a variety of menu items according to established recipes and standards
- Serve customers efficiently and courteously, ensuring a positive dining experience
- Handle food with care, adhering to proper food safety and sanitation protocols
- Assist in meal preparation, including chopping, plating, and portioning ingredients
- Maintain cleanliness of the kitchen and dining areas throughout shifts
- Follow all health and safety regulations related to food handling and storage
- Collaborate with team members to ensure timely service during busy hours
- Restock supplies and ingredients as needed to ensure smooth kitchen operations
Experience
- Previous experience in food service, restaurant, or kitchen environments is preferred
- Knowledge of food preparation techniques, cooking methods, and meal presentation
- Familiarity with food safety standards and proper food handling procedures
- Experience in the food industry demonstrating strong customer service skills is advantageous
- Ability to work efficiently under pressure in a fast-paced setting
- Excellent communication skills and a team-oriented attitude
This role is perfect for individuals passionate about the culinary arts and committed to delivering outstanding service. We value professionalism, attention to detail, and a positive attitude in our team members.
Job Types: Full-time, Part-time
Pay: $18.00-$20.00 per hour
Work Location: In person
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