Dishwasher
2 days ago
Title:
Dishwasher
Duration:1 months
Shift :
9:00 am – 10:00pm , Monday-Sunday
Location:
North York Ontario CAN M2K 2X9
Description:
- Maintains a clean supply of dishes, silverware, cooking utensils, and trays that comply with Food Safety Standards.
- Washes dishes, glassware, and flatware in a properly maintained dish machine and washes and sanitizes pots, pans, and utensils by hand.
- Cleans, operates and maintains equipment according to safety, health and sanitation laws and guidelines standards.
- Maintains a clean restaurant by removing all used dishes, pots, pans, utensils, silverware, and trays to the dish room and returning them to the prep and serving areas once clean.
- Follows food handling, health, safety, hygiene and sanitation regulations and guidelines.
- Removes and empties trash following waste management and environmental policies. Ensures proper use of chemicals for dishwashing equipment and cleaning.
- Performs Dish Room opening and closing routines as assigned.
- Provides visitors with a positive shopping/dining experience by ensuring guest convenience standards are met or exceeded.
- Uses available resources to maintain and update knowledge on Food Service products, services and guest interaction skills.
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