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Chef

2 weeks ago

Oshawa, Ontario, Canada Portly Events Catering Inc. Full time $40,000 - $60,000 per year

*Job Overview* We are seeking a skilled and passionate Chef to join our culinary team. The ideal candidate will have a strong background in food preparation, kitchen management, and restaurant operations. *Responsibilities* - Plan and create innovative menus in line with the restaurant's culinary direction - Oversee food preparation, ensuring high-quality dishes are served - Manage kitchen staff and coordinate cooking schedules - Monitor inventory levels and place orders for ingredients and supplies - Ensure compliance with food safety regulations and kitchen cleanliness standards - Collaborate with the management team to develop new dishes and specials *Qualifications* - Proven experience working in a professional kitchen environment - In-depth knowledge of various cooking methods, ingredients, equipment, and procedures - Familiarity with food safety standards and regulations - Strong leadership and communication skills to effectively manage kitchen staff - Ability to work efficiently in a fast-paced environment while maintaining attention to detail

Job Type: Full-time

Experience:

  • Indian Food: 3 years (required)

Licence/Certification:

  • Food Handler Certification (required)

Work Location: In person