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Line Cook

2 weeks ago

Ottawa ON KY B, Canada Petit Bill's Bistro Full time $42,000 - $52,000 per year

Job Overview

We are seeking a dedicated and skilled part time Line Cook to join our culinary team. The ideal candidate will possess a passion for food and a commitment to maintaining high standards of food safety and quality. As a Line Cook, you will play a crucial role in meal preparation and cooking, ensuring that every dish meets our restaurant's exceptional standards. This position requires teamwork, attention to detail, and the ability to thrive in a fast-paced kitchen environment.

Responsibilities

  • Prepare and cook menu items according to established recipes and standards.
  • Ensure all food is prepared in compliance with food safety regulations and guidelines.
  • Maintain cleanliness and organization of the kitchen area, including workstations and equipment.
  • Collaborate with other kitchen staff to ensure timely meal service during peak hours.
  • Follow proper food handling techniques to minimize waste and ensure quality.
  • Participate in daily prep work, including chopping vegetables, marinating proteins, and preparing sauces.
  • Maintain a positive attitude while working under pressure in a busy kitchen environment.

Experience

  • Previous experience in food service or the food industry is necessary
  • Familiarity with food safety practices and regulations is essential.
  • Experience with meal preparation techniques and cooking methods is advantageous.
  • Ability to work efficiently as part of a team in a fast-paced restaurant setting.
  • Strong communication skills and the ability to follow instructions accurately.

Join our team as a Line Cook and contribute your culinary skills to create memorable dining experiences for our guests

Job Type: Part-time

Pay: $19.00-$20.00 per hour

Benefits:

  • Discounted or free food

Experience:

  • Cooking: 1 year (preferred)

Work Location: In person