Kitchen Supervisor/Line Cook
4 days ago
About Us: Taylight Craft Beer & Tapas is an exciting new restaurant located in downtown Vancouver, rooted in the local expertise of a seasoned brewery. Our kitchen + Bar concept offers a comfortable and relaxed dining experience with high-quality food and service. We take pride in our professional team, house-brewed beers, and a welcoming atmosphere that celebrates Vancouver's diverse culture.
Job Description: We are looking for dedicated and passionate kitchen staff to join our team. As a member of our kitchen crew, you will play a crucial role in preparing and delivering delicious dishes that meet our high standards. We value efficiency, attention to detail, and a collaborative spirit.
Wage:Discuss in person. Experience will be the first consideration to determine.
Must have valid working visa within Canada.
Position offering:
1.Kitchen supervisor: full-time
Strong experience working in the kitchen
-Able to hold a role to cook, prep, check food quality and
supervise staff
Control in food stock,staff meal. cleaning.
Minimum of 3 years experience in supervising kitchen and at least 5 years experience in kitchen.
Ability to work in a fast paced environment.
-Flexible schedule
Be on time
A team player mentality
Responsibilities:
- Assist in the preparation and cooking of menu items according to established recipes and standards.
- Ensure the highest level of food quality and presentation.
- Maintain cleanliness and organization in the kitchen area, following food safety guidelines.
- Work efficiently in a fast-paced environment.
- Support in inventory management, including restocking supplies and ingredients.
- Collaborate with the kitchen team to ensure smooth and efficient service.
Qualifications:
- Experience in the food industry or hospitality is preferred.
- Knowledge of food preparation and food safety guidelines.
- Ability to work efficiently in a high-energy, fast-paced environment.
- Strong attention to detail and a commitment to quality.
- Good communication skills and ability to work as part of a team.
- A positive attitude and a willingness to learn.
- Familiarity with various kitchen equipment and utensils is a plus.
Job Types: Full-time, Part-time
Pay: $21.00-$24.00 per hour
Experience:
- serving: 3 years (required)
Work Location: In person
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