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Kitchen Staff/Cook
10 hours ago
Job Summary
We are seeking a dedicated and experienced to join our team in a dynamic food service environment. The ideal candidate will be responsible for preparing and serving high-quality meals, ensuring food safety standards are met, and providing excellent customer service. This role offers an opportunity to work in a fast-paced restaurant setting, contributing to a positive dining experience for our guests.
Duties
- Prepare and cook a variety of menu items according to recipes and quality standards
- Serve food to customers efficiently and courteously
- Handle food with care, adhering to proper food handling and safety protocols
- Assist in food preparation tasks such as chopping, mixing, and assembling dishes
- Maintain cleanliness and organization of the kitchen and dining areas
- Follow food safety regulations to ensure a safe environment for both staff and guests
- Support meal presentation and plating to enhance visual appeal
- Collaborate with team members to ensure smooth restaurant operations during service hours
Experience
- Previous experience in food service, restaurant, or kitchen environments is preferred
- Knowledge of food preparation techniques, cooking methods, and meal assembly
- Familiarity with food safety standards and proper handling procedures
- Experience in serving customers with professionalism and efficiency is a plus
- Ability to work in a fast-paced setting while maintaining attention to detail and quality standards
Work Hours
- Wednesday ,Thursday and Sunday afternoon
This position is ideal for individuals passionate about the food industry who thrive in team-oriented environments. Applicants should demonstrate strong skills in serving, food preparation, cooking, and maintaining high standards of food safety.
Job Type: Part-time
Pay: $17.80-$20.00 per hour
Work Location: In person