catering service manager

Overview Languages: English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years Work Location Work must be completed at the physical location. There is no option to work remotely. Responsibilities Analyze budget to boost and maintain the restaurant’s profits Develop budget to determine cost of food, ingredients,...

Education: Secondary (high) school graduation certificate - Experience: 1 year to less than 2 years - **Tasks**: - Analyze budget to boost and maintain the restaurant's profits - Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies - Evaluate daily operations - Modify food preparation methods and menu prices...

Are you someone who pays meticulous attention to detail? Are you a driven self-starter with a passion that exceeds the ordinary? Do you possess a strong knowledge and enthusiasm for food & beverage?Hotel Arts is currently seeking a dedicated Catering & Event Services Manager. This pivotal role involves selling and overseeing all catering food, beverage, and...

Job OverviewWe are seeking an experienced and dynamic Catering Supervisor to oversee food service operations for various events and venues. The ideal candidate will possess strong leadership skills, extensive restaurant and hospitality experience, and a passion for delivering exceptional customer service. This role involves supervising food preparation,...

Job OverviewRoyal Kitchen Catering Inc. is a premium catering company expanding its operations with a dedicated takeout division. We are seeking a highly organized, hands-on, and customer-focused Kitchen Manager to lead our takeout operations and ensure excellence in food quality, packaging, and customer service.This role is ideal for someone who thrives in...

Reporting to the Head of Marketing, the Events & Catering Manager owns and develops Village Ice Cream's events, catering, bulk orders, and donation initiatives. This role sits at the intersection of brand, community, and execution — overseeing the day-to-day coordination and delivery of events while intentionally growing the Events & Catering department...

A public sector organization in Morinville, Alberta, is seeking a Restaurant Manager to oversee daily operations and manage budgets. The ideal candidate will have 1-2 years of relevant experience and a secondary school graduation certificate. Responsibilities include supervising staff, ensuring health regulations, negotiating with suppliers, and providing...

Job DescriptionThe Catering Supervisor will be responsible for the day to day operations of the Catering department. ensures catering events run smoothly, primarily day of/during the events - oversee hourly staff.Job ResponsibilitiesDevelop and complete catering solutions to meet customers' needsDevelop and maintain effective client and customer...

Red Deer Resort & Casino seeks an enthusiastic individual with a passion for the hospitality industry and customer service to join our team as a Catering Specialist. This position acts as a resource for customers booking events as well as various locations throughout the resort to ensure their vision and expectations are met, while also providing accurate...

Job Overview - EXPERIENCE ONLYEdmonton Restaurant and Catering Company seeking a highly skilled and experienced Executive Chef to lead our culinary team in delivering exceptional dining experiences. The ideal candidate will possess strong leadership abilities, extensive culinary expertise, and a passion for innovative food presentation. This role involves...