restaurant manager

APPLICANT HAS TO BE OVER 18 YEARS OF AGE TO APPLY Applicant has to be present in CanadaReferences would be asked in the interview.At Wing'n It Restaurant, we're passionate about providing exceptional dining experiences in a welcoming and vibrant environment. We take pride in our menu, our service, and our team. We're looking for a dedicated, quick on your...

Education:Expérience:EducationSecondary (high) school graduation certificateTasksAnalyze budget to boost and maintain the restaurant's profitsDevelop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning suppliesEvaluate daily operationsModify food preparation methods and menu prices according to the restaurant budgetPlan and organize...

Education: Secondary (high) school graduation certificateExperience: 1 year to less than 2 yearsTasksAnalyze budget to boost and maintain the restaurant's profitsDevelop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning suppliesModify food preparation methods and menu prices according to the restaurant budgetMonitor revenues to...

**Restaurant Manager Job Description** **About this opportunity**: - Opportunity to take over a high volume location with a top district ranking - Fully functioning and trained staff - Great Work Atmosphere at one of the largest Canadian Franchises **What we expect from you**: - Experience in a management position (2-3 years) - Ability to work...

Job applicants responding to this posting may be applying to a Tim Hortons® restaurant independently owned and operated by a franchisee and, if so, any hiring decisions will be made by the franchisee.By submitting this application, I acknowledge that most Tim Hortons® restaurants are independently owned and operated by franchisees. In that regard, I...

Job applicants responding to this posting may be applying to a Tim Hortons® restaurant independently owned and operated by a franchisee and, if so, any hiring decisions will be made by the franchisee.By submitting this application, I acknowledge that most Tim Hortons® restaurants are independently owned and operated by franchisees. In that regard, I...

As an Assistant Restaurant Manager you empower and lead your team to deliver exceptional guest experiences. You promote a respectful team environment and manage team members with open communication and understanding. You have the knowledge, skills and long term vision to support the Restaurant Owner in running a successful business. You are an expert at...

**Restaurant Manager Job Description** **About this opportunity**: - Opportunity to take over a high volume location with a top district ranking - Fully functioning and trained staff - Great Work Atmosphere at one of the largest Canadian Franchises **What we expect from you**: - Experience in a management position (2-3 years) - Ability to work...

Education: College/CEGEPExperience: 1 year to less than 2 yearsTasksAnalyze budget to boost and maintain the restaurant's profitsDevelop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning suppliesEvaluate daily operationsPlan and organize daily operationsSet staff work schedulesSupervise staffOrganize and maintain inventoryAddress...

Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 yearsExperience: 1 year to less than 2 yearsTasksDevelop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning suppliesEvaluate daily operationsModify food preparation methods and menu prices according to the restaurant budgetMonitor...