line cook

Line CookMilestones is looking for experienced Line Cooks for our 'example' location We're looking for energetic, team-oriented people to join our culinary team. A Line Cook's responsibilities include:● Ensures food quality is at the highest standards and follows Milestone's established food quality and plating specifications ● Teamwork with all...

Key responsibilities include:Setting up and stocking stations with necessary supplies before and during shifts.Preparing ingredients (such as chopping vegetables, butchering meat, making sauces) and assembling dishes according to recipes and chef instructions.Cooking menu items using various kitchen equipment (e.g., grill, oven, fryer) and ensuring proper...

We're looking for an enthusiastic Line Cook (Floater) to join our team, bringing our menu to life by following recipes and maintaining top-notch food safety standards. You'll be cooking a variety of dishes—meats, fish, vegetables, soups, and more—while prepping and portioning ingredients. Your role will include plating, garnishing, and creating the...

Kitchen Staff Wanted at Samurai Bowl, Whistler CreeksideAre you looking for an exciting opportunity to live, work, and play in beautiful Whistler? Samurai Bowl in Creekside, famous for our delicious Donburi bowls and Ramen, is looking for enthusiastic Kitchen Staff to join our teamWe welcome both Full-Time and Part-Time applicants. No prior kitchen...

Education:Expérience:EducationSecondary (high) school graduation certificateTasksPlan menus and estimate food requirements for their realizationPrepare and cook complete meals or individual dishes and foodsPrepare dishes for customers with food allergies or intolerancesInspect kitchens and food service areasMaintain inventory and records of food, supplies...

We are looking for motivatedCooksto enhance our kitchen team. As a Cook, you have a passion for food and hospitality, a commitment to excellence, and a desire to learn and grow. We'll teach you everything you need to know, no experience necessary You build culinary masterpieces alongside your team to create unforgettable dining experiences for our guests.As...

Overview: We are seeking a skilled Line Cook to join our team in a bustling restaurant setting. If you have a passion for food preparation and enjoy working in a fast-paced kitchen environment, we want to hear from you. **Responsibilities**: - Prepare ingredients for cooking, including chopping vegetables and preparing sauces. - Cook menu items in...

**Line Cooks - Full-Time | Staff Housing Available**: - Join the Team at The Beacon Pub & Eatery, Whistler, BC_ The Beacon Pub & Eatery, located right in the heart of Whistler Village, is on the hunt for passionate and experienced Line Cooks to join our fast-paced kitchen team. With**shared staff housing available**,** it’s the perfect opportunity for...

**Join Our Culinary Team! - Line Cook (Pasta) at Caramba Restaurant, Whistler** Caramba Restaurant is looking for a passionate and dedicated **Line Cook - Pasta** to join our kitchen brigade! Located in the heart of Whistler Village, Caramba offers a lively and welcoming environment where traditional European flavors meet West Coast flair. If you thrive in...

**Work setting**: - Restaurant - Bar **Cook categories**: - Line cook **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies - Train staff in preparation, cooking and handling of food - Order supplies and equipment -...

**Now Hiring: Line Cooks, Prep Cooks & Dishwashers for an Exciting New Italian Dining Experience Whistler, BC** **Executive Table Group** is a leading restaurant company in Vancouver and Squamish, now growing to Whistler. Celebrated for its exceptional dining experiences, outstanding service, and innovative culinary offerings, the ETG mission is to craft...

**Job Overview** RMU is a Mountain Culture company and so much more than just a restaurant. We started making skis in 2008 and expanded in to back packs and other outdoor equipment. In 2016 we decided to build our first concept store that would bring together the community with skis, events, beer and great food! Since then we have open 3 locations in...

**Position**:Line Cook **Reports to**:Executive Chef **Location of work**:Il Caminetto As storied addresses in the heart of Whistler’s Village, Il Caminetto feature an understated, nature-inspired interior design that speaks to the beauty of the spectacular landscape and plays to the authenticity of the location. The regionally focused menus meld local...

Education: No degree, certificate or diploma - Experience: 1 to less than 7 months **Work setting**: - Restaurant - Bar **Cook categories**: - Line cook **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies - Train...

Education: No degree, certificate or diploma - Experience: 1 to less than 7 months **Work setting**: - Restaurant **Cook categories**: - Line cook **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies - Train staff in...

**Work setting**: - Restaurant **Cook categories**: - Line cook - Prep cook **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with food allergies or intolerances - Clean kitchen and work areas **Certificates, licences, memberships, and courses**: - Workplace Hazardous Materials Information...