Cook/Chef (in childcare facility)
1 week ago
This position is a 12- month full-time cook at our one of our multiple bambini location.
Job Description:
- Responsible for the health and safety of the kitchen and children
- Be able to communicate with educators on diet/allergies and ingredients
- Follow allergy and dietary restrictions and offer alternatives for the meals
- Prepare breakfast/snacks/lunches as per the menu provided
- Serve food to the classrooms promptly for teachers to serve to children
- Clean the kitchen, and dishes and store food safely and properly daily
- Create a weekly grocery list based on the menu plan (4-week menu already planned)
- Assist the centre in cooking duties for monthly events/PD days etc.
- Attend staff meetings once a month
Please note: This job is a solo position in the kitchen cooking and cleaning for 160+ children each day. It's a fast-paced environment, being good with time management skills is a must.
Requirement:
· Alberta approved Food Handling & Safety Certificate
Can obtain after employment or having prior is an asset:
- CPR/First Aid Certificate
- Police clearance with vulnerable sector check within the last 6 months
- Early Childhood Certification (Level 1) would be an asset, not a requirement
Job Types: Permanent full-time
Salary: $18.00+ per hour
Benefits: after 3 months of employment through AB Blue Cross
Schedule:
- 8-hour shift ( typically 7:30 to 4:30 with 1-hour break)
- The location hours are 6:30 AM to 6:00 PM Monday to Friday
Experience:
- Cooking in a childcare facility - 1 year (preferred)
- Working in a fast paced environment (solo)
Job Type: Full-time
Pay: $18.00-$19.00 per hour
Benefits:
- Casual dress
- Company events
- Dental care
- Extended health care
- On-site parking
- Vision care
Application question(s):
- Do you havefrom the last 6 months a Criminal Record Check that includes the vulnerable sector to around children
- Please email Certificates to
Experience:
- Cooking: 1 year (preferred)
Language:
- English , Reads and Comprehends English Language (required)
Licence/Certification:
- Food Safe Handling or equivilant Certificate (required)
Work Location: In person
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