Line Cook
2 weeks ago
LINE COOK
Line Cook at St. Louis Bar & Grill
Location: [5777 Main Street Whitchurch-Stouffville ON]
In this exciting role, you will execute on our St. Louis Extraordinary Hospitality to create the ultimate guest experience by preparing all orders correctly, efficiently, and timely.
What You'll Do:
As a Line Cook at St. Louis Bar & Grill, you will play a key role in contributing to each guest's extraordinary experience. You will set up stations for menu, and prepare all orders correctly, efficiently, and timely, and ensure that they are served at appropriate temperature.
You Bring:
· The ability to follow recipes and presentation specifications.
· Extensive cooking methods/procedures and knife handling skills.
· Accuracy, speed, and attention to detail to all tasks and duties.
· A calm demeanor in a fast-paced environment.
· Organizational skills and the ability to self-motivate.
· The ability to stand, bend, stretch, and lift and carry heavy material.
In This Role, You Will:
· Ensure product quality and freshness of ingredients.
· Ensure a well-stocked workstation and meet prep times to ensure a smooth working shift.
· Maintain a clean and sanitary workstation area, including kitchen equipment, tables, and shelves.
· Comply with applicable sanitary, health, and personal hygiene standards.
· Perform additional tasks as assigned.
St. Louis Bar & Grill strongly believes in an inclusive culture and having diverse colleagues. We are an equal opportunity employer and should you require an accommodation at any point in our recruitment process, or need this job posting in an alternative format, please let us know.
We thank all applicants for their interest, however, only those candidates selected for an interview will be contacted.
Job Types: Part-time, Permanent
Pay: $17.60-$24.23 per hour
Application question(s):
- Is the candidate available evenings and weekends
Experience:
- line cook: 1 year (required)
Work Location: In person
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