Line Cook/Prep Cook
18 hours ago
Interested in cooking? Like Japanese food? We are looking for high energy and motivated individuals who want to join our team
Our team member responsiblities include:
- cooking menu items
- coordinate with other team members to prepare meals and read tickets
- preparation of ingredients used in the making of meals
- cleaning stations and maintaining a clean environment
- keep track of inventory and maintain stock
- will be responsible to handle stove, grill, fryer and other types of kitchen equipment
Training will be provided to any who have a passion in the business and want to make a career of culinary arts.
Previous kitchen experience preferred
Cantonese, mandarin, and/or english preferred
Strong knife skills and use of kitchen equipment and utensils
- Ability to work weekends, holidays, mornings and/or nights
- Must be energetic with a passion for food and a positive attitude
- Must be able to follow oral and written instructions
- Must exhibit a high degree of professionalism (i.e. punctuality, commitment to the job, well-groomed, mannerly, great team work etc.)
- An asset if experienced and be knowledgeable in Japanese cuisine
- Have a Food Safety certificate
Job Types: Full-time, Part-time, Permanent
Pay: $17.60 per hour
Benefits:
- Casual dress
- Discounted or free food
- Flexible schedule
- On-site parking
- Store discount
Experience:
- Culinary: 1 year (preferred)
- cooking: 1 year (preferred)
Licence/Certification:
- Food Safe, SafeCheck, Food Handler or equivalent (preferred)
Work Location: In person
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