Event Cooks and Kitchen Staff
2 weeks ago
Overview
We are seeking a motivated and dedicated Kitchen Team Member to join our dynamic food service team. This role is ideal for individuals passionate about the food industry, with a focus on providing excellent service and maintaining high standards of food safety and quality. The Kitchen Team Member will play a vital role in meal preparation, food handling, and ensuring a positive dining experience for our guests. Prior restaurant or kitchen experience is preferred but not required; we value enthusiasm, teamwork, and a commitment to cleanliness and safety.
Duties
- Assist in food preparation and cooking to ensure timely delivery of meals
- Serve food to customers with professionalism and courtesy
- Handle food safely, adhering to all health and safety regulations
- Maintain cleanliness of kitchen stations, utensils, and equipment
- Support meal assembly and presentation according to established standards
- Restock supplies and ingredients as needed to ensure smooth kitchen operations
- Follow proper food handling procedures to prevent contamination
- Collaborate with team members to deliver exceptional food service experiences
Qualifications
- Previous experience in food service, restaurant, or kitchen environments is a plus but not mandatory
- Knowledge of food preparation, cooking techniques, and food safety protocols
- Strong understanding of serving and meal presentation standards
- Ability to handle multiple tasks efficiently in a fast-paced environment
- Excellent communication skills and team-oriented attitude
- Willingness to learn new skills related to the food industry
- Commitment to maintaining high standards of cleanliness and safety in the kitchen environment
Job Type: Part-time
Pay: $22.00-$33.00 per hour
Expected hours: 10 – 30 per week
Work Location: In person
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