supervisor, food services
2 weeks ago
- Education:
- Expérience:
- Education
- No degree, certificate or diploma
- Work setting
- Large volume bakery
- Wholesale establishment/store
- Tasks
- Supervise and co-ordinate activities of staff who prepare and portion food
- Train staff in job duties, sanitation and safety procedures
- Ensure that food and service meet quality control standards
- Prepare and submit reports
- Establish work schedules
- Order supplies and maintain inventory
- Experience
- 2 years to less than 3 years
- Durée de l'emploi: Permanent
- Langue de travail: Anglais
- Heures de travail: 40 hours per week
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