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Busser/Food Runner
1 day ago
The Busser / Food Runner supports the front-of-house team by ensuring guest tables are clean, properly set, and promptly serviced. This role also assists servers by running food, and maintaining the food preparing area for a smooth and efficient guest experience.
Key Responsibilities
- Deliver food orders from the kitchen to guests in a timely and accurate manner
- Clear and reset tables between guests according to restaurant standards
- Assist servers with guest service, including refills, extra plates, condiments, and utensils
- Maintain cleanliness and organization of dining room, expo line, and service stations
- Check dishes for proper presentation and accuracy before running to tables
- Remove dirty dishes, glassware, and utensils to designated areas
- Refill water, tea, and other non-alcoholic beverages as directed
- Assist with table setups for larger parties or peak times
- Communicate with kitchen and FOH staff to ensure smooth service flow
- Follow safety, food handling, and sanitation guidelines at all times
- Uphold company standards for hospitality, guest service, and teamwork
- Perform side work, cleaning duties, and closing tasks as assigned
Qualifications & Requirements
- Prior restaurant experience preferred but not required
- Ability to multitask in a fast-paced environment
- Strong teamwork and communication skills
- Ability to carry large trays safely (if applicable)
- Ability to stand, walk, lift, and carry up to 30–40 lbs as needed
- Reliable, punctual, and customer-service minded
- Friendly, positive, and professional attitude
Job Type: Part-time
Pay: From $15.00 per hour
Expected hours: 15 – 25 per week
Benefits:
- Flexible schedule
- On-site parking
- Store discount
Work Location: In person