Kitchen Hand/cook

1 week ago

Gloucester, Canada All out burger Full time

Overview:
We are seeking a skilled and experienced Cook to join our team. As a Cook, you will be responsible for preparing and cooking meals in a fast-paced restaurant kitchen. Your expertise in food handling, meal preparation, and kitchen operations will contribute to the success of our establishment.

**Responsibilities**:

- Prepare and cook meals according to recipes and portion sizes
- Ensure food is cooked and served at the correct temperature
- Follow proper food safety and handling procedures
- Collaborate with the kitchen team to ensure timely meal preparation
- Assist in maintaining inventory and ordering supplies as needed
- Clean and sanitize work areas, utensils, and equipment
- Adhere to all health and safety regulations
- Monitor food quality and presentation

Qualifications:

- Previous experience working in the food industry as a Cook or similar role
- Knowledge of food safety regulations and proper food handling techniques
- Strong understanding of meal preparation techniques and kitchen operations
- Ability to work in a fast-paced environment while maintaining attention to detail
- Excellent communication and teamwork skills

**Benefits**:

- Competitive pay based on experience and performance
- Opportunities for career growth within the company
- Employee discounts on meals
- Flexible scheduling options

**Job Types**: Full-time, Part-time, Permanent

Pay: $16.55-$24.00 per hour

Expected hours: 25 - 45 per week

**Benefits**:

- Flexible schedule

Flexible Language Requirement:

- French not required

Schedule:

- 8 hour shift
- Evening shift
- Monday to Friday
- Weekends as needed

Supplemental pay types:

- Tips

**Education**:

- Secondary School (preferred)

**Experience**:

- Cooking: 1 year (preferred)

**Language**:

- English (required)

Licence/Certification:

- Food Handler Certification (preferred)
- Food Safe, SafeCheck, Food Handler or equivalent (preferred)

Work Location: In person

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