Assistant Restaurant Manager

At KFC, we feed the world. But we do more than fill people up. We fulfill their life. Our meals matter, and when we serve them with our hospitality, we make our customer’s day. So our jobs are more than a paycheck - they’re about being independent, having fun, and making new friends. Take a look at the position below and join our family today As an Assistant General Manager, you are second in command of a successful business. Working with your Restaurant General Manager, you grow the business by making every customer feel special. And when you do, you get rewarded in a big way. This is a transition positions where you prepare to become a Restaurant General Manager.

Position Description
- Provide a top-notch guest experience
- Prepare our world-famous chicken at the highest quality standards
- Serve beverages, cook fresh and frozen product according to specifications
- Maintaining a safe and clean environment to ensure one hundred percent customer satisfaction
- Cash handling, reconciling cash and daily paperwork
- Managing financial controls, operations, people development, customer service and compliance
- Maintaining and ordering inventory and supplies
- Training and developing Team Members and Shift Managers to achieve operational excellence
- Addressing in-store issues and communicating plans to the team
- Have Friendly, Dependable qualities and have a positive attitude
- Enjoy working in a fast-paced team environment
- Possess organization skills with the ability to multitask
- Enjoy working flexible shifts, including weekends and nights
- Set high standards for yourself and the people you work with - you love keeping things clean, safe and fun for the team and the customers
- A natural leader, you sincerely value customers and champion teamwork. You’re all about teaching new things and motivating the team to work together.
- Want to learn how to run great restaurants from the best restaurant managers in the business
- Have an experience of leading a team and motivating them to achieve a common goal
- You’re up for a challenge. You love the excitement of the restaurant business and know every day is different.
- Have Friendly, Dependable qualities and have a positive attitude
- Enjoy working in a fast-paced team environment
- Possess organization skills with the ability to multitask
- Enjoy working flexible shifts, including weekends and nights
- Set high standards for yourself and the people you work with - you love keeping things clean, safe and fun for the team and the customers
- A natural leader, you sincerely value customers and champion teamwork. You’re all about teaching new things and motivating the team to work together.
- Want to learn how to run great restaurants from the best restaurant managers in the business
- Have an experience of leading a team and motivating them to achieve a common goal
- You’re up for a challenge. You love the excitement of the restaurant business and know every day is different.

**Salary**: From $17.00 per hour

**Benefits**:

- Discounted or free food
- On-site parking
- Store discount

Flexible Language Requirement:

- French not required

Schedule:

- 8 hour shift
- Day shift
- Evening shift
- Holidays
- Monday to Friday
- Morning shift
- Night shift
- Weekend availability

Ability to commute/relocate:

- Brampton, ON L6P 3W4: reliably commute or plan to relocate before starting work (required)

Application question(s):

- Current status in Canada?

**Experience**:

- Restaurant management: 2 years (required)

Shift availability:

- Day Shift (required)
- Night Shift (required)

Work Location: One location